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Special to The Laker/Lutz News

Movers for Moms helps survivors of domestic violence

April 24, 2019 By Special to The Laker/Lutz News

When moms and their children escape from a dangerous situation at home, they may not have a chance to pack clothing or personal care items, or other belongings.

This is the 11th year that Two Men and a Truck has organized the Movers for Moms Program, with the goal of giving back to mothers in need each Mother’s Day.

During 2018, the program, which operates nationally, collected more than 365,000 items for mothers and their children staying in hundreds of shelters, according to a company news release.

Locally, the Two Men and a Truck franchise will pick up items at a number of collection points, where businesses or other organizations have volunteered to accept donations.

Businesses accepting donations within The Laker/Lutz coverage area are:

  • Chris Black Insurance, 1868 Highland Oaks Blvd., Lutz
  • Cornerstone Air & Plumbing, 4946 Land O’ Lakes Blvd., Land O’ Lakes
  • First in Property Management, 6013 Wesley Grove Blvd., Wesley Chapel
  • First National Bank of Pasco, 13315 U.S. 301, Dade City
  • First National Bank of Pasco, 23613 State Road 54, Lutz
  • Florida Luxury Realty, 24646 State Road 54, Lutz
  • Future Home Realty, 27552 Cashford Circle, Suite 101, Wesley Chapel
  • Mason Title, 27544 Cashford Circle, Wesley Chapel
  • Pasco County Sheriff, 1195 Shops at Wiregrass, Wesley Chapel

Donations will be picked up by Two Men and a Truck during the week of May 6, and will be delivered on May 10 to Sunrise of Pasco County and The Spring of Tampa Bay.

Some of the program’s needs are:

WISH LIST
Curtains and curtain rods

Laundry baskets

Washcloths

Closet organizers

Alarm clocks and wall clocks

Calendars

Nail polish remover

Cotton swabs

Cotton balls

Batteries (AA, AAA,D,9V)

Nail clippers

Flip flops

Electric plug covers

Sponges

Pillowcases

Shower curtains

Blankets

Twin sheets

Twin comforters

Bath towels

PAPER PRODUCTS
Toilet paper

Paper towels

Copy paper

Two pocket folders

Kleenex/tissues

FOOD
Dairy products

Juice

Fruit

Vegetables

CLEANING SUPPLIES
Mops for industrial use

Brooms

Dust pans

Dishwasher detergent

Dishwashing soap

Comet

Bleach

Laundry detergent

Toilet bowl cleaner and brushes

Appliances
Microwave

Toaster

Washer

Dryer

Iron

Blow Dryer

New or gently used clothing

CHILDREN’S NEEDS
Diapers (sizes 3,4,5,6)

Pull-ups

Baby wipes

Baby bottles

Baby/kid shampoo

Kids toothpaste

Kids toothbrushes

Baby lotion

Baby over-the-counter medicine

Thermometers

Diaper rash ointment

Pacifiers

Bibs

Breast pump

Night lights

Breast-feeding pads

MEDICAL NEEDS
Cough/cold medicine

Pepto-Bismol

Alka-Seltzer

Rubbing alcohol

Peroxide

Triple antibiotics

Burn cream

Bandages

Cortisone lotion

Published April 24, 2019

A fond farewell to the snowbirds

April 19, 2019 By Special to The Laker/Lutz News

The time has come where the snowbirds are leaving their Florida homes to go back to where they reside in the summer. I guess all good things must come to an end, eventually.

Cheryl Leone making sure the ham looks good. (Courtesy of Helene Rubenstein)

Before the end of the season, we had a potluck on March 31, and over 122 residents and guests attended. This potluck was hosted by Ilene Nutting and several helpers, and what a superb job they did. The helpers consisted of Cheryl and Ken Leone, Donna and Bill Quinn, Paul Nutting, Cindy O’ Brien (who created the lovely baskets that were a giveaway), Jim Leitzke (said grace), and Marcie Baker plus her mother, Barbara Stetson (who did all the decorations and they were lovely).

The evening started off with Jim Leitzke saying grace while everyone bowed their heads in a moment of silence. We thank Jim for this, as he did a fine job.

Paul Nutting (front) and Ken Leone cooking up a storm.

After grace, individual tables were called to get their food. What a variety of dishes presented to us!  In addition to the ham (that was provided by the social club), there were deviled eggs, a pineapple dish, coleslaw, boiled and mashed potatoes, macaroni and cheese, vegetables and so much more.  The meal wouldn’t be complete without desserts, and there was a full table of them that included peanut butter cups, cake, pie, cookies and  more.

We also had a winner at each table, which was a real nice touch. The winners got to take home the little baskets that were filled with Easter candy to recall the good time that they just experienced.  These lovely baskets were made by Cindy O’ Brien.

From left: Cheryl Leone, Ilene Nutting and Donna Quinn

I spoke with Ilene and she mentioned the fact that with all the help she got, how could she go wrong?  She went on to say that after dinner, there were more people to help out. She thanks  one and all, and the social club.

On April 2, there were 16 women at our monthly lunch bunch. It was at the Green Door restaurant and was hosted by Fran Boulay.

The restaurant was a cute little place located in Dade City and had a very nice menu. Everything was delicious, and some of the choices included a chicken wrap or grilled turkey, with a side of potato chips and coleslaw. They had several other dishes and I didn’t hear a complaint.

Terry Gardner working on the tickets.

We were seated toward the back of the restaurant, which made it easier for us to converse. Upon entering the restaurant, I noticed that there was a slight tint of green on the door and the inside of the restaurant was cleverly done with headboards plastered on the walls.

Before going to the restaurant, we met at the community center where we made sure everyone had a ride and found out that Robbie Lockard will host the next luncheon for the month of May.

On April 6, 91 residents and guests attended the pancake breakfast in the community center, hosted by Dave and Mary Heim.

The breakfast include blueberry pancakes, sausage and French toast, plus coffee, tea and juice.

Happy Easter!

At the end of the breakfast, they presented the helpers that helped out the entire year, and they included Paul and Norma Oi,  Linda Rogers, Rosie Semian, Pat Bond, Tom Carter, and Dave and Mary Heim. Our sincere thanks go out to all.

On April 14, a special event took place in our community center. It was a tax day/bon voyage party and approximately 120 people attended. Pizza was served and a show was put on by Billy Williams.  There was dancing and the dance floors were full. We all had a great time. The pizza and music were a nice addition.

That will do it for this year for us, as we are going back to our winter homes, but Grand Horizons still goes on with activities, such as another potluck being presented by Ilene at the community center on May 4, plus, on the same day, horse racing (the Kentucky Derby), presented by Rita and George Gattos. They will have a hat contest (I wonder what this is about), more karaoke (on April 19) and many more exciting things.

So Grand Horizons will continue with lots of fun and games.

By Helene Rubenstein, Grand Horizons

 

Holy Name Monastery: A tranquil place on a hill

April 17, 2019 By Special to The Laker/Lutz News

Funny how a place can be both otherworldly and so much a part of this world.

Holy Name Monastery is like that. It’s a peaceful place where Benedictine Sisters of Florida rise before the birds are up to pray quietly in their chapel, then return for daily Mass and more common prayers throughout the day.

A ribbon drapes a wooden cross beside vegetables growing in Sister Miriam’s aquaponic garden. (Karen Haymon Long)

Then, rather than sit idly enjoying their monastic peacefulness, they head out into the world – to a childhood center, a thrift store and food bank, to chamber of commerce meetings and to an aquaponic garden that produces so many vegetables they sell some to Benedetto’s Ristorante, a popular Pasco County restaurant.

The 16 nuns who call this monastery home use the Internet, read newspapers, watch TV news and invite in experts who inform them about political candidates and topics, such as human trafficking.

And, “we definitely vote,’’ says Prioress Roberta Bailey.

Sister Mary Clare Neuhofer, prioress before Sister Roberta, says they are well aware of the stark divisions in our country today.

“Our response is to pray for a just solution and for our leaders, so that they will have the guidance they need to make just decisions for the good of the people,” she says.

Many of the sisters write to lawmakers in Florida and Washington D.C., about peace, justice, the death penalty and other issues that concern them.

Sister Mary Clare Neuhofer joined the monastery in 1956, fresh out of high school.

They stay busy reaching out to help those in need, whether it be the homeless, the hungry, spiritual searchers, or those who just need a friend.

Because they are a community of sisters, they pool their wages into a common account and are given monthly allowances of $70 for clothes, shoes or whatever they may want to buy. They haven’t worn the restrictive, long black habits since the 1960s, but instead prefer slacks, tops and comfortable shoes, since they always have someplace to go, someone to help.

One sister serves as director at Daystar Hope Center in Dade City, the thrift store and food bank, while four of her sisters and a crew of other volunteers help run the operation.

Two other sisters teach at Sacred Heart Early Childhood Center in nearby Saint Joseph. Another sister is a data analyst at Saint Leo University, across the street from the monastery. Another works at an area assisted living center, where one of their sisters lives.

Others, like Sister Donna — who is famous for her homemade rolls and cookies — feed Habitat for Humanity volunteers at their worksites.

Sister Roberta Bailey is Holy Name Monastery’s prioress who says, ‘there’s no retirement when you are a sister.’

Many of the sisters host monthly music concerts and retreats in a wing of their monastery built in 2017 to meet the demand for retreats.

Asked how many retreats they host a year, Sister Mary Clare laughs and says, “That’s impossible for me to answer.”

There are too many and too many kinds to keep track.

Some are for big groups, some for just one person. Some are for Roman Catholics like themselves. Others are nondenominational or for Episcopalians, or members of other faiths. Some retreats are silent, except for meals. Some are not.

Some attendees stay in one of the retreat wing’s 10 hotel-like double rooms at a rate of $45 a night, or $75 for room and meals. Others go home at night.

The sisters offer spiritual counseling and days of reflection they direct themselves. Some groups direct their own retreats. Either way, guests are welcomed to walk around the grounds, sit in the rose garden, take a nature trail or peruse books in the monastery’s library.

Individuals on retreat “immerse themselves into our lives,” says Sister  Roberta. “They eat meals with us, pray with us.”

The Benedictine Cross on the front of the monastery.

Sister Mary Clare adds: “If they want to take a nap, they take a nap, and some of them take naps as soon as they get here.”

It’s easy to see why. Cellphones are only allowed in certain places. Signs remind: “Quiet, please, in hallways,’’ and many areas are softly lit or full of comforting natural light. Talk of politics is discouraged at meals, reason enough for some people to flock here on retreat.

Noise and traffic in the outside world can be so intrusive, Sister Roberta says. When retreaters leave, “They say, ‘I forget until I come here how impossible it is to stop and think about God, and to think about life and how I want to live it.’”

Some visit for other reasons: During Hurricane Irma in September of 2017, the sisters housed 18 people who fled the storm.

Day in and day out, the sisters take turns serving meals, doing the dishes and performing other needed chores. They come from all sorts of backgrounds and range in age. The youngest is in her mid-50s; the oldest was Sister Helen Lange, who was 105 when she died on March 18.

Sister Miriam Cosgrove loves working in the aquaponic gardens at Holy Name Monastery so much she calls it play instead of work.

Sister Roberta, who has short, wispy gray hair, blue eyes and a sweet pixie face, was just 16 in 1953 when she moved from DeLand to St. Leo to attend high school at Holy Name Academy, run by the Benedictine Sisters of Florida. She joined them as a nun in 1957, calling her decision “a call from God.”

She is proud that she started the first accredited Montessori school in Florida in 1970 and served as principal of St. Anthony Catholic Elementary School in nearby San Antonio for 15 years.

She serves on Saint Leo University’s board of trustees, a chamber of commerce board, on every Holy Name Monastery committee, plus, she is always available to her fellow sisters.

Asked if she has ever not worked, she smiles and says, “No, I’ve always been involved. There’s no retirement when you are a sister.’’

Sister Mary Clare has her own long history of serving as a Benedictine Sister. The middle child of 11 who grew up on a chicken farm in Saint Joseph, she had just graduated from Holy Name Academy in 1956 when she followed her older sister into the monastery. Before that, she hadn’t considered it, but was encouraged to join by friends and family.

“When I entered the monastery, I felt at home and wondered why I hadn’t wanted to do this,” says Sister Mary Clare, who has gray eyes, short reddish brown hair and a ready smile.

Vegetables from Sister Miriam’s garden feed the nuns and some are sold to Benedetto’s Ristorante Italiano in Pasco County.

Over the years, after college, she taught elementary students in Catholic schools in Jacksonville Beach, Sarasota and North Miami, then ran the campus ministry at Saint Leo College, which is now Saint Leo University. Afterward, she was the college’s acting dean of women, then director of residential life. In 1988, she resigned to take a sabbatical and travel, then returned to the  monastery, where she became the treasurer of the community, then the prioress.

Now, she serves on many monastery committees, including music and prayer, she’s an organist, helps with retreats, coordinates hospitality and takes part in other house missions, as well as serving on the local board of Catholic Charities.

The Benedictine Sisters, she says, were not formed to do “any particular work, such as teaching, nursing or working with the poor. We are free to do many types of work.’’

Sister Miriam Cosgrove, who joined the monastery at 18, chose gardening after dedicating more than 40 years to teaching and guidance counseling in elementary schools. In the nine years since “retirement,” she has developed a prosperous aquaponic garden that produces eggplant, lettuce, squash, cabbage and many other types of vegetables.

She also tends schools of Red Nile tilapia whose waste is changed by “good bacteria” into nitrates that fertilize her plants. Schoolchildren sometimes visit and others, too, and the sisters eat her vegetables at mealtime. Sometimes, they even eat her tilapia.

Sister Tracey Adams calls herself a ‘baby sister,’ since she only joined the monastery last June.

Fit and tan and sporting camouflage cargo shorts, a white top and straw hat, she works hard in her garden, but doesn’t seem to consider it work at all.

“I don’t work. I play,’’ she says, laughing. “It’s not work if you love it.”

She relishes the peacefulness of her garden and monastic life.

“People who come here on retreat say how peaceful it is. And, when they leave, they say, ‘This is exactly what I needed. I’ll be back.’”

Sister Tracey Adams, whose brown eyes are the same color as her hair,  calls herself “a baby sister,” since she only joined the sisters last June. She came to the monastery from St. Petersburg, where she was a hospice nurse.

She says she had health problems and felt a desire to live simply, so after a road trip alone that took her to 22 states, she stopped by the monastery, which she heard about from her priest back home.

“I was on a mission to find what God wanted for the next portion of my life, she says.

She stayed with them one night, then another. Then, returned every month for a year.

“It was always hard to leave,” she says. So she became a volunteer, then an affiliate, then a postulate and now she’s a novice.

“I found a lot of peace here,” she says. She uses her nursing skills, takes care of the rose bushes “and I love to wash dishes, so I do that,” she laughs. She’s on the peace and justice and hospitality committees, and spends some of her time reading and studying.

“Like the Army, we try to be all we can be,” she says. “I may not be able to help’’ people on the other side of the globe. “But, I’m praying for them.’’

The Benedictine Sisters of Florida’s Holy Name Monastery is at 12138 Wichers Road, St. Leo. Contact (352) 588-8320 or BenedictineSistersOfFl.org.

By Karen Haymon Long

Published April 17, 2019

Celebrate Earth Day in the garden: Reduce, reuse and recycle

April 17, 2019 By Special to The Laker/Lutz News

Rain barrels, compost and using organic matter for mulch are some excellent ways to go green in the garden.

But, there also are endless ways to upcycle outdoors to attract wildlife, while reducing, reusing, and recycling more nontraditional items into creative and fun, and practical items.

As Earth Day 2019 approaches, which is officially on April 22, consider using those old nylons to tie up newly planted trees or stake a tomato plant.

Egg cartons are great for growing transplants. (Courtesy of the University of Florida)

A milk jug with multiple holes poked in the lid makes an excellent watering can for gently sprinkling flower pots.

You can also cut a milk jug in half and use the bottom half as a planter for seeds (just cut a few slits in the bottom for drainage) and the top half as a soil scoop with a built-in handle.

Have some old mini-blinds that you just can’t bring yourself to throw out? Cut the slats into 6-inch strips and use them for plant labels in the garden.

Plastic or foam drinking cups make great seed starters (again cut a few slits in the bottom for drainage), as do fabric shopping bags, which look beautiful hanging on a porch or along a wall with trailing flowers flowing out and over the top.

Or, you can take paper towel or toilet paper tubes, partially roll them in a few sheets of newspaper and fold over the bottom, slip out the tube and voila! You have instant biodegradable seed-starting containers that you can plant directly into the garden without having to remove the seedling.

Old newspapers and cardboard boxes make outstanding weed blockers. Simply layer them over weedy spots in the garden and overlap them slightly to block the sun from reaching the ground, top them with some soil or mulch to hold them in place, and you’ll have months of excellent weed control. Just avoid the glossy or waxy paper products, as they might leach things into the environment that don’t belong.

Egg cartons are great for growing transplants. And, for a splash of color and whimsy, old wine bottles can be partially buried upside down, one after the next, along paths and flower beds to make beautiful borders that will add an enchanting decorative touch with many colors and heights.

Got an old mailbox? Don’t throw it out. Remove the door and add a block of wood to seal the opening. Cut a central hole cut out of the block for birds to enter and exit. No need to add strings or nesting material as these can be harmful to wildlife. The birds will do the heavy lifting on move-in day to build their nests inside.

Or, remove the mailbox door and add dozens of various widths of bamboo shoots to create a bee abode. More pollinators mean more flowers and fruits in your garden, and a healthier environment.

Plastic drink bottles can be turned into mini-greenhouses by simply removing the bottom and using the top half as a cover to protect tender seedlings from cold, with the bottom becoming a planter.

Old glass plates or chinaware make pretty “puddlers” for butterflies, hummingbirds and other pollinators needing to rest and drink from shallow water. Even an old boot can make a great garden planter that will surely get some attention.

Most anything that seems like it has lived out its useful life can be helpful in the garden.

Place old dryer sheets or the lint from the dryer lint trap in the bottom of a pot to prevent soil from flowing out of the bottom of the pot.

Old T-shirts work well for this, too.

Not listening to those old CDs anymore? String them together and use them to harmlessly ward off birds from using your garden as a buffet.

Find an old wooden pallet or gutter? These can easily be turned into great planters for shallow rooted plants, such as strawberries or ornamentals such as petunias.

Lean a pallet up against a tree or barn and let the plants flow down like a trellis. Beautiful and functional!

Arrange three or four pallets, turned on end and tied together to form a square and you have a compost bin.

The possibilities are endless.

Going green is easy, cheap and environmentally beneficial for us all.

Upcycling household items to something with a useful, new life can be rewarding and fun. Let the creative juices flow, get the kids or grandkids involved and make a difference this Earth Day.

By Whitney C. Elmore and Emily Carter

Dr. Whitney Elmore is the UF/IFAS Pasco County Extension Director and an Urban Horticulture Agent III. Emily Carter is an intern from the University of Florida.

Published April 17, 2019

Easter and breakfast: Where are the eggs?

April 10, 2019 By Special to The Laker/Lutz News

It’s April, which means eggs will begin to make their appearance for Easter egg hunts and Passover Seders.

For many cultures and religions, the egg symbolizes the season of spring. Of course, from a food perspective, it’s also associated with breakfast.

How did eggs become such a popular breakfast food in the United States?

A look at a different take to the phrase ‘Easter eggs in a basket.’ (Courtesy of IncredibleEgg.org)

Numerous sources say that advertising and marketing played a role, and that it was originally more about bacon than eggs.

According to “The Eater,” before the 1920s, Americans had light breakfasts of usually just a fruit, coffee, and a grain, such as a roll, oatmeal or boxed cereal, which was still relatively new.

In the 1920s, a company that produced pork wanted to increase sales, and so they hired public relations expert Edward Bernays, who is considered the pioneer of public relations and marketing. He also happened to be related to Sigmund Freud.

Knowing that the mornings weren’t a common time to eat meat, and with the rise of physically demanding jobs, such as factory and farm workers, he knew it was a good marketing opportunity to get people to eat bacon and eggs for a filling breakfast.

His strategy? To persuade the company’s physician that a heavier breakfast is better, and to make bacon and eggs the best example of what a heavy breakfast should look like to provide needed energy for the day.

The doctor agreed, and Bernays influenced him to spread this message to thousands of other physicians to have them confirm that a heavier breakfast is better.

Newspapers starting running headlines about it, and Americans began having heavier breakfasts — with bacon and eggs becoming the biggest breakfast staple.

The pork company achieved its goal of increasing sales, thanks to this PR move.

Of course today, we may not want or need such a heavy breakfast. But, eggs have stuck around as a symbol of breakfast.

Here’s a little nutritional information about eggs.

In one large egg, you can find 70 calories, 6 grams of protein, antioxidants, amino acids, and 13 vitamins and minerals, and other nutrients, including vitamin D (important for bone health and immune function), choline (for DNA synthesis) and selenium (good for thyroid health).

And, the protein helps us feel full, warding off hunger for longer periods of time. So, if you still feel hungry after having breakfast, consider adding more protein, such as eggs.

So, what about cholesterol from eggs?

You might have heard of that new study that was released in March that said eggs raise cholesterol.

But, there were a few things in that study that should be noted: It looked at six different studies that didn’t look at all aspects of participants’ lifestyles, it was based on people going back several weeks and remembering what food they ate, and it doesn’t directly prove eggs cause high cholesterol, just that there’s an association.

Yet other studies show that despite eggs being high in dietary cholesterol (about 186 mg in a large egg), they do not necessarily raise blood cholesterol; more research shows that saturated fat raises blood cholesterol more than dietary cholesterol.

And, while there is a little saturated fat in eggs (about 1.5 grams), there are other foods that are much higher in saturated fat, which can negatively impact your LDL (bad) cholesterol levels, such as the bacon you had with your eggs.

So what should we do?

Enjoy eggs in moderation. Also, consider cutting out the calories from butter or oil by making them hard boiled or poached.

If the cholesterol concerns you, you can still enjoy egg whites, since the cholesterol is contained in the yolk.

One egg a day for healthy adults is within the current guidelines, but if you want to go by that latest study, limit to three or four eggs per week.

More research is needed on egg consumption in diabetics and for those with heart disease. Anyone with those health concerns should talk with their doctor or dietitian.

By Shari Bresin 

Shari Bresin is the Family & Consumer Science Agent for the University of Florida/Institute of Food and Agricultural Sciences Cooperative Extension Pasco County 

Easter Bunny Eggs in a Basket
Ingredients:

  • 3 garlic cloves, minced
  • 2 Tablespoons parsley, minced
  • Pinch of salt and pepper
  • 2 Tablespoons olive oil
  • 1 sourdough baguette, about 24” long
  • 6 large eggs

Directions:

  • Preheat oven to 400° F
  • Mix the garlic, parsley, salt and pepper with olive oil
  • Sauté in a small saucepan until garlic is slightly browned
  • Place baguette on a sheet of foil and roll up the sides to keep bread in place
  • Cut 6 holes on top of baguette with a small serrated knife, spaced out evenly (make sure hole is wide and deep enough to hold one egg, and don’t cut through the bottom of the bread)
  • Press down on the bread in the hole to make room for the egg and olive oil mixture
  • Spoon olive oil mixture into each hole
  • Crack one egg into each hole
  • Cover baguette with one large piece of foil to create a “tent” for the first 5 minutes in oven
  • Open the tent and cook until egg white is set and yolk is firm, between 15 and 20 minutes

Source: IncredibleEgg.org (check the website for other egg recipe ideas)

Note from Shari Bresin: In the image, the yolk is runny. From a food safety standpoint, it’s safer to have the yolk firm.

Published April 10, 2019

Winners announced for “Spotlight on Talent”

April 10, 2019 By Special to The Laker/Lutz News

The “Spotlight on Talent,” a regional performing arts competition for people, has wrapped up its 36th annual competition.

Zach D’ Onofrio won the $1,000 Pasco Heritage Scholarship during this year’s Spotlight on Talent competition held at the Center for the Arts at Wesley Chapel High. (Courtesy of Spotlight on Talent)

The final two shows were held on March 19 at the Center for the Arts at Wesley Chapel High School.

Hundreds of people attended each show to watch the contestants compete, according to a news release from Barbara Friedman, who oversees the competition.

More than 230 students auditioned on Feb. 9, with 170 finalists competing in the two shows.

More than $4,000 in trophies, ribbons and cash prizes were awarded.

The winner of the $1,000 Pasco Heritage Scholarship went to Zach D’ Onofrio, who also gained notoriety when he competed in 2018 on American Idol.

The performers showed off their talents in various ways, including piano, vocal, dance, electric guitar and steel drum band.

Panels of paid professional judges selected the winners of the cash prizes.

If you would like any more information about the competition, reach out to Friedman at (352) 567-1720, or visit HeritageArts.org.

Here is a full list of the winners:

Matinee performances (Younger students)
Category 1

  • First: Rio Ricardo, musical theater
  • Second: Evangeline Dolan, musical theater
  • Third: Eden Kirkland, ballet dance
  • Fourth: Salvador Hernandez, piano

Category 2

  • First: Vincent Pham, piano
  • Second: Samuel Wu, piano
  • Third: Dino Antoniou, electric guitar
  • Fourth: Kasey Lang, piano

Category 3

  • First: Lauren Scotch, contemporary dance
  • Second: Isabel Ramos, musical theater
  • Third: Jasmine Kurz, musical theater
  • Fourth: Jasmine Crew, contemporary dance

Groups

  • First: Showtime, musical theater
  • Second: Songbirds, musical theater – Bianca Horodecki & Gabrielle Smedley
  • Third: Gotta Dance Diamondz, lyrical dance

Evening performances (Older students)
Category 1

  • First: Faith Phaller, contemporary dance
  • Second: Hannah Goserud, voice and guitar
  • Third: Sailor Wade, pointe dance
  • Fourth: Jayden Parsons, contemporary dance

Category 2

  • First: Flavio Eduardo Carreno-Olivo, piano
  • Second: Katie Knight, lyrical dance
  • Third: Agnes Hernandez, piano

Category 3

  • First: Zach D’ Onofrio, vocal
  • Second: Roman Ricardo, musical theater
  • Third: Julianna Mazza, contemporary dance
  • Fourth: Gracie Scaglione, contemporary dance
  • Fifth: Amanda Cloversettle, vocal

Groups

  • First: Showstoppers, musical theater
  • Second: Showbiz, musical theater

Pasco Heritage $1,000 Scholarship
Zach D’ Onofrio, vocal

Published April 10, 2019

Grand Horizons thanks its volunteers

April 5, 2019 By Special to The Laker/Lutz News

There was the first annual Old Tyme Gospel Jamboree at Zephyr Park on March 16. They had several performers and, from what I was told, they were all very good. Paul and Freda Williams, from our park, were there performing, plus several others.  We had other commitments that day so we had to miss it, but we do hope to make it next year.

On March 22, we had karaoke, which was started several months back and is going strong. We had a good turnout of approximately 45 to 50 residents and guests.

Joyce Bell brings out more condiments for the volunteer appreciation lunch. (Courtesy of Helene Rubenstein)

Karaoke started off with Gary Wilcox singing, and he did a superb job. Every word was so distinctive and clear.

Paul Williams also sang several songs and, between them, they kept the evening going smoothly.

We had several people from the audience sing a few songs, too. The list of performers included Jim Leitzke, Chuck Reams, Eugene Martin Nancy Martin, Marsha Mitchell, plus Gary Wilcox and Paul Williams.

Songs that were sung included “Coal Miners Daughter” by Loretta Lynn, “Traveling Man” by Ricky Nelson, “Sunday Morning Coming Down” by Kris Kristofferson ,”Give It Away” by George Strait (this song was done to the crowds delight and the antics were incredible), ”Harper Valley PTA” by Jeannie C. Riley, and so much more.

There was one beautiful song that almost brought tears to our eyes called “Dear Uncle Sam.” This was a tribute to the veterans and was originally performed by Loretta Lynn.

The night continued with “San Antonio Stroll” by Tanya Tucker, “Blueberry Hill” by Fats Domino, and more. As you can see, there were a good variety of songs. Our next karaoke night will be April 19.

Our final egg in a bag was March 23, as many people return to their summer homes for the next few months. It is also the final one that Rita and George Gattos are hosting, as they are turning the reins over to others. Thanks George and Rita for your participation. We definitely appreciated it.

There were 105 people at the breakfast where they served omelets made with the ingredients that you chose, plus potatoes, gravy and biscuit, and orange juice and coffee.  I spoke to Rita and she was happy with the breakfast and thanked all of those that helped.  They were Mark and Sue Gagnon, Ron Gamache, Linda Kartes, Martha Stephens, Sue Parker, Maureen Stephans, Doris Sutfin, Judy Hiler, James Yost, and George and Rita Gattos. Thanks one and all.

There was a volunteer lunch at the community center on March 24 and a good many people attended. It was hosted by Shirley and Chuck Carlson, and Ron and Joyce Bell. In addition to the hosts, Mim and Terry Gardner helped out.

We had a nice crowd of approximately 70 residents. We were greeted with a sign on each table declaring “thanks.” There also were several thank-you signs on the wall.

Before tables were called to get your lunch, Jim Leitzke said grace while we all bowed our heads in a moment of silence.

The tables were called, and we were all treated to nice juicy hamburgers, potato salad, baked beans, and a table filled with onions, tomatoes, lettuce and pickles. Soft drinks of several varieties were served, with a yummy cupcake for dessert, either vanilla or chocolate.

We went back to our homes after the lunch, but back to the community center a little later for a game of trivia. The Trivia Wizards was presented by Dick and Connie Kingsbury, and hosted by Gary Wilcox. It was a nice turnout and close to 40 people attended. The questions really made you think. I thought I was good at trivia questions, but I think I need to brush up on it. We all had fun and that is the main thing.

By Helene Rubenstein, Grand Horizons

Commissioner suggests making use of ‘on hold’ time

April 3, 2019 By Special to The Laker/Lutz News

When callers to Pasco County are placed “on hold” they hear music playing, but Pasco County Commissioner Kathryn Starkey would like to change that.

Kathryn Starkey

“I would much rather hear us talk about our story, when I’m on hold,” Starkey said.

“We could talk about our satisfaction survey, or we’re opening up a new park, or things to do this weekend,” she suggested.

Her colleague, Commissioner Jack Mariano, loves the idea.

“I think you’re onto something,” Mariano said.  “I think it would be a good thing for us — each one who wanted to — to do those voice-overs.”

After all, Mariano added, when visitors to Tampa International Airport are traveling between the main terminal and airside terminal, they hear a recording from Mayor Bob Buckhorn.

So, if there comes a time when you’re on hold with Pasco County and you hear a voice-over, instead of music — you’ll know county staff listened to Starkey’s idea.

Published April 3, 2019

Know the dangers of secondhand smoke

April 3, 2019 By Special to The Laker/Lutz News

The Florida Department of Health in Pasco County and Tobacco Free Florida are working together to reduce tobacco use and exposure to secondhand smoke, according to a news release.

Most people may not be familiar with the dangers posed by secondhand smoke. (Christine Holtzman)

Most people are aware of the dangers associated with using tobacco products like cigarettes, but may not be as familiar with the dangers posed by secondhand smoke.

Here are some facts about secondhand smoke:

  • It poses dangers whether you’re in confined spaces or outdoors.
  • It contains more than 7,000 chemicals, of which at least 250 are toxic and around 70 can cause cancer.

Secondhand smoke is known as environmental tobacco smoke. It includes smoke that is exhaled by a smoker, and also smoke that comes directly from a burning tobacco product, according to the release.

For people with a heart condition, being exposed to secondhand smoke can even trigger a heart attack, the release adds.

When a nonsmoker is exposed to secondhand smoke at home or work, their risk of developing a heart condition increases by 25 percent to 30 percent.

Wait staff and diners on a patio who are exposed to secondhand smoke for long periods of time are at risk of being exposed to fine particulate matter pollution at levels that exceeded the Environmental Protection Agency limit.

Published April 3, 2019

Visit Asturia’s New Models In Its Final Phase 

March 27, 2019 By Special to The Laker/Lutz News

There’s a lot happening this spring at Asturia, a master-planned community in Odessa that is beginning its third phase of home construction.

Award-winning builders David Weekley Homes and ICI Homes are building new models that will be open for tour later this spring. In February, Ryan Homes launched its elegant townhome community and sold 11 homes during its opening month. And, Ashton Woods has just a few single-family homes remaining, with buyers moving fast to own one of these beautiful inventory homes.

Asturia has a trail network that connects neighborhoods within the planned community.

Developed by the international real estate firm Hines, Asturia is a signature, master-planned development on State Road 54, just 1.5 miles west of the Suncoast Parkway. In addition to homes ranging from the low $200s to over $500s, Asturia also has commercial areas that will be built at its entrance.

Designed with sustainability in mind, Asturia has abundant green spaces, a trail network, playgrounds, a dog park and an impressive Amenity Center with a luxurious swimming pool and fully equipped fitness center.

Residents enjoy living on the rich soil of the former Behnke Ranch, and appreciate the community’s great location and easy access to major transportation corridors. Families with school-aged children especially like Asturia because of the nearby A-rated schools residents are zoned to attend.

Since it opened three years ago, Asturia has received several prestigious awards, including Best Mixed-Use Community from the Florida Home Builders Association.

“Families of all sizes choose Asturia because we are a friendly, walkable community that promotes a healthy, active lifestyle,” said Lane Gardner, managing director for Hines. “Asturia feels more like a neighborhood than a sprawling community.”

With only 550 homes slated for the whole community, Asturia is uniquely intimate, especially when compared to nearby master-planned communities, which have thousands of homes planned.

David Weekley Homes is offering special “Team-Member Rates” until March 31. Buyers can build from the ground up, or select one of its quick-move in homes. The Cecily model is ready now and has 3,503 square feet, 4 bedrooms, 3 baths and a 3-car garage. The builder’s new Village model in Phase III will be decorated the first week in April.

ICI Homes’ Costa Mesa model is 2,565 square feet with 4 bedrooms, 3 bathrooms and 3-car garage. This new model home will be finished in late April or May.

ICI Homes has a few move-in ready homes, including the 2,217-square-foot Serena, featuring plenty of premium living space, along with 4 bedrooms, 3 baths and a 2-car garage. A centrally located gathering room, a spacious gourmet kitchen and dining area are perfect for entertaining guests or spending quality time with the family.

Ryan Homes’ Chopin and Haydn models give homebuyers an idea of what maintenance-free, townhome living is all about. They feature open floor plans, designer options and rear-load, 2-car garages that give plenty of space to store sports equipment and your car.

Be sure to visit these model homes — you will be inspired when you view these lovely model homes nestled on beautiful lots.

To celebrate its third phase, Asturia is inviting the public to its annual Oyster Roast on April 11 at 5:30 p.m.  Realtors, bring your favorite customers to give them a sense of living in this beautiful, intimately scaled neighborhood.

For more information, call Carla Luigs at (904) 599-9015. To learn more about Asturia and its builders, please visit AsturiaFlorida.com.

Published March 27, 2019

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