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Special to The Laker/Lutz News

Helping others comes naturally for acclaimed youth volunteer

June 14, 2011 By Special to The Laker/Lutz News

By B.C. Manion

One day, she’s picking up trash in a community cleanup.

Another day, she’s out trick-or-treating for UNICEF.

On other days she’s helping at Special Olympics events, walking in Relay for Life, building a fence for Habitat for Humanity or helping elementary school children with homework or crafts.

Shelby Thompson (left) with Kaitlyn Gagnon collecting donations for Relay for Life during a Valentine Day’s campaign Shelby called “It’s a sweet day for a cure.” (Photo courtesy of Sandy Thompson)

Shelby Thompson, 16, has logged thousands of volunteer hours – and really can’t recall a time when she wasn’t pitching in.

“It’s what I like to do. It’s practically my life,” said the young woman from Wesley Chapel, who credits her mother for inspiring her to help others.

“I used to take her down to Metropolitan Ministries with me,” said Sandy Thompson, Shelby’s mom. “We used to do big baskets for the corporation I worked for,” she said. “I’d go off to Wal-Mart and load up 30 turkeys,” she said.

“We’d have three carts full,” said Shelby, who will be a senior at Wesley Chapel High.

Over the years, as Sandy volunteered at schools, Shelby helped, too.

“You name the event, I probably have been there,” Shelby said.

She’s helped to assemble bags of candy, to count T-shirts, to hand out forms on registration day.

She loves it.

“It’s important to me. I like knowing that I’m making a difference in someone’s life. I like helping people,” Shelby said.

Her efforts to help others have not gone unnoticed.

She’s garnered a number of awards for her good works.

Most recently, she was one of the recipients of the Anne Frank Humanitarian Award bestowed by the Florida Holocaust Museum to students “who make a conscious decision to spend their time improving the lives of others.”

Before that, Pasco County Public Schools named her the volunteer of the year in the youth category, and she went on to be named by the Florida Department of Education as one of the state’s seven regional finalists.

For years, she trailed her mom to various volunteer functions and did her part to chip in, but then she began branching out on her own.

She has been a Special Olympics volunteer for years, working at local, regional and statewide events. She’s done the Autism Walk twice. She raised $70 by trick-or-treating in her neighborhood for UNICEF.

She has gotten down and dirty during Pasco County road cleanups. The grossest things she’s found? “Bottles filled with weird liquids” and a toddler’s potty-chair.

She helped direct traffic for Hike for Hospice and collected underwear, pajamas and toothbrushes for Toys for Tots.

She’s also solicited money – in person and by mail – for Relay for Life.

In some cases, she’s been recruited or recruited others, to help.

For instance, she joined her mom, her dad Alex and her 15-year-old sister, Lynzie, in taking part at Wesley Chapel’s Relay for Life events.

She turned to her grandma (Betty Border) whose nickname is NeNe, to help her collect items for Toys for Tots.

And, she persuaded some friends to help her collect donations for the American Cancer Society in front of a Publix store. She collected the contributions on Valentine’s Day, using the slogan “A Sweet Day for A Cure.”

She’s also president of her Interact Club, which is sponsored by the Rotary Club of Wesley Chapel Sunrise, and she’s a member of Wesley Chapel High’s National Honor Society.

Her favorite volunteer work has involved helping children at Watergrass Elementary where she pitched in three days a week helping children with homework, crafts and music events.

“I just go after school. I make time,” said Shelby, who racked up 360 hours of volunteer work during her freshman year and thinks she did about the same during the following two years.

She gets a sense of satisfaction from getting involved, particularly with school children.

“It feels really nice knowing that they’re smiling because I helped them.”

The volunteer work also has helped her to cement her career plans.

She knows exactly what she wants to do with her life: “I want to teach elementary school,” she said.

And, to be a volunteer, of course.

 

Cake shop’s philosophy: Make each cake a work of art

June 14, 2011 By Special to The Laker/Lutz News

By B.C. Manion

When it comes to baking and decorating cakes, Noemi Carambot has a clear focus.

She wants the cake she makes for customers to be the kind of cake she’d want to present at special occasions for family and friends.

After all, that’s how this woman from Puerto Rico got her start in cake decorating: She began by making cakes in her kitchen to celebrate special times with her loved ones.

Noemi Carambot puts the finishing touches on a special occasion graduation cake.

Before launching her business, Carambot was a school teacher. She routinely made cakes for her students and for birthdays, baby showers and the like.

She was in the midst of decorating one of those cakes one day when a neighbor dropped by her house and told her: “You should sell your cakes.”

Carambot thought her friend was crazy and she didn’t give the notion another thought until she was out shopping for a baby shower a few months later and ran across the opportunity to take a cake-decorating class.

She decided to go for it.

Suffice it to say, a lot of flour, sugar and eggs have come into Carambot’s life since then.

After taking the class, she began creating custom-made cakes part-time. That was in 1994. Over time, it became a full-time pursuit as her family moved from Puerto Rico to Tampa Bay.

In recent years, she worked out of a commercial kitchen at the Tampa Scottish Rite Masonic Center on Memorial Drive, in Town ‘N Country.

Just a few months ago, the company called, L’Artisan Cake Atelier, set up its first storefront at 131 Flagship Drive, off US 41 in Lutz.

It’s a family affair, with Carambot, daughter Merli Rodriguez and son-in-law Jaime Miranda making and decorating the cakes.

Carambot’s husband, Francisco, helps wherever he’s needed and her son, Francisco “Tony” Rodriguez, does chores around the shop and handles marketing and public relations.

Carambot said her daughter is a masterful decorator who got an early start in learning the art: “She grew up watching me, working on this.”

The shop is open by appointment only.

“We like to have time with our clients,” Carambot explained.

The goal is to give the customers the cake they desire, while paying attention to the customer’s budget, Carambot said.

“Sometimes they come for a wedding and they have less than 50 guests. We try to work the cake to be three tiers. If it is not possible, they use two tiers. Sometimes we suggest they use a dummy cake to make it look bigger,” Carambot said.

“Sometimes they have huge weddings, 300 or 400 guests, but they don’t have the budget ….We offer them our 100-guest cake that actually feeds 120. They work the rest with sheet cakes.”

They offer wedding cake in various flavors, including vanilla, amaretto, chocolate, cream cheese, marble and a red velvet they developed themselves.

Wedding cakes start at $3.75 per slice, but can cost as much as $8 a slice, depending on how much styling the customer desires.

The shop offers various fillings, as well.

It lends out its cake stands instead of renting them, but the stands must be returned to the shop.

Throughout the years, the business has built a customer base of more than a thousand clients, attracting most through bridal shows, the Internet or word of mouth.

Unlike many businesses, this one has done well during the recession. It expects to be even busier when the economy improves.

In fact, Carambot said the shop is already starting to see an uptick in large weddings.

Carambot’s calendar is filled with notations of upcoming events. “We have weddings already for next year,” she said.

Typically, the family needs advance notice of about a week for a special occasion cake and a couple of months’ notice for a wedding cake, Carambot said.

But is has been known to handle rush orders on occasion.

“Our cakes are all made from scratch,” Carambot said.
“Our fondant is made from scratch. It is made of sugar, marshmallows and vanilla. We melt the marshmallows. We add the sugar and the vanilla and then we knead it.”

Kneading the fondant is a big job that falls primarily to Carambot’s son-in-law, who spends most Mondays working on it.

Many people don’t like the taste of fondant, Carambot said, but she suspects that’s because they’ve never tasted fondant made from scratch.

The cake shop makes some cakes with buttercream frosting, but it recommends fondant be used for wedding cakes. “That way, you get a perfect look,” Carambot said.

“There are some types of decorations that can only be done on fondant,” she explained.  “There are kinds of drapings, kinds of lace,” she said.

The family prides itself on its handmade sugar flowers, which look so authentic that they could have come directly from a garden or a florist’s shop.

They achieve that look by creating each flower by hand. It is painstaking work. It can take four hours just to create a single tiger lily. They also make roses, peace lilies and other flowers.

“We use a powder that comes from South Africa. It lets us make a flower that looks just like a real flower,” Carambot said.

One of her favorite moments comes when a customer sees one of their decorated cakes and exclaims: “The flowers are real,” to which the cake decorator proudly responds, “No, they’re made from sugar.”

When someone buys a cake from her shop, most of the price is based on how much labor was required to create it, Carambot said.

Running a cake shop keeps the family hopping.

“Last week we got here at around 9 a.m. Friday and we ended up getting home at around 9 p.m. the following night,” Tony Rodriguez said.

They had to finish five wedding cakes and deliver them to Ruskin, West Tampa and South Tampa.

The business has even delivered cakes to foreign lands, such as the Philippines, Austria and China.

The shop’s busiest months for weddings are May, June, July, October and November.

The company also makes cakes for baby showers, Bar/Bat Mitzvahs, birthday parties, retirement parties and other special occasions.

The decorators keep up their skills and develop new ones by attending seminars and conferences.

At one of those seminars, Carambot took lessons from Nicholas Lodge, who made the cake for Prince Charles and Princess Diana’s wedding.

Getting a storefront location has been one of the company’s ambitions. Some day, it hopes to have its own stand-alone building.

Carambot also wants her company to compete some day in a Food Network challenge.

In the meanwhile, she’s content to focus on the orders at hand.

The size of her kitchen has changed, but Carambot sticks to her original premise: She wants to make cakes that make others happy.

For more information, call (813) 789-8407 or go to www.lartisancakeatelier.com.

 

 

Wound center wins third straight award

June 14, 2011 By Special to The Laker/Lutz News

By Kyle LoJacono

Wounds have nowhere to hide in east Pasco County.

For the third consecutive year, the Center for Wound Healing and Hyperbaric Medicine in Zephyrhills has earned the Center of Distinction award in recognition of its high patient satisfaction, exceptional healing results and outstanding clinical outcomes. The center was also given the Robert A. Warriner Center of Excellence Award for delivering high wound healing results.

Wound center employees Paige Myers, Teresa Morgan, Dr. Keith Rosenbach, Mary Prizeman, Marty Barthle, Linda Lowman, Dianna Martinez, Rhonda Jackson, Dr. Emilio Dominguez and Rose Roddenberry. (Photo courtesy of Pasco Regional)

The center, part of Pasco Regional Medical Center in Dade City, has exceeded the clinical requirements for these awards with a current healing rate of 97 percent and 24 days to heal and patient satisfaction rating of 94 percent. The current national average is a healing rate of 92 percent and 28 days to heal.

“I am extremely proud of this clinical team,” center program director Paige Myers said in a release. “The nurses and physicians are excellent clinicians. They put in a lot of emphasis on continuing education and providing the best care to our patients. It’s an honor to work with this team.”

In 2009, the center saw 579 new patients, according to Pasco Regional spokeswoman Katie Bryant. In 2010 the total was 583.

Nonhealing foot wounds are considered one of the most significant complications of diabetes, representing a major worldwide medical, social and economic burden that affects patient quality of life.

Almost 24 million Americans — one in 12 — are diabetic and the disease is causing widespread disability and death at an epidemic pace, according to the Centers for Disease Control and Prevention. Of those with diabetes, 6.5 million are estimated to suffer with chronic or nonhealing wounds.

The center generally admits wound patients immediately, working with physicians to determine the most effective course of treatment. This outpatient comprehensive service offers advanced healing therapies often unavailable in primary care offices.

The services use an interdisciplinary approach to treatment involving a variety of therapies and techniques, including debridement, hyperbaric oxygen therapy, dressing selection, special shoes and patient education. When wounds persist and resist conventional treatment, a specialized approach is required for healing.

The center is located at 6215 Abbott Station Drive in Zephyrhills. For more information, visit www.PascoRegionalmc.com.

Study the menu carefully at smoothie shops

June 14, 2011 By Special to The Laker/Lutz News

By Samantha Taylor

One thing I love to have in this warm Florida weather is a cold, refreshing and yummy protein shake.  Back in the old days, protein shakes didn’t taste very good, but now they are really delicious and come in many different flavors.

Since I was in the mood for a refreshing protein shake, I headed to Smoothie Junction on SR 54 near Collier Parkway, next to Tijuana Flats. I like that this place offers lower-calorie shakes — with less than 200 calories. They are available as protein shakes or fruit smoothies.

I’m all for low-calorie shakes, so I ordered a regular size, low-calorie, low-carb Chocolate Peanut Butter Cup protein shake. Sounds delicious, huh?  Well, I loved it. It was great and boy was it refreshing.

The Chocolate Peanut Butter Cup had only 189 calories, 2 grams of fat and 27 grams of protein.  Don’t get me wrong, I don’t believe in a diet that is too low in carbs, but I would rather eat my carbs in food form than drink them in a shake.

I admire food places that care to let their customers learn about their food and their calorie content, and Smoothie Junction is one of those places.  You can visit www.smoothiejunction.com to learn all about the nutritional content of various menu items.

I know that many of my readers are interested in losing weight and staying lean, so steer away from the “weight gainer” protein shakes that are more for bodybuilders and people who are trying to put on more weight. That is one example of why you need to know how to order, to tell which ones help you lose weight and which are for gaining weight.

Smoothie Junction also has various kinds of protein bars and pre-made protein shakes that are great to have as a snack.  This quick-stop place carries a few of my favorite protein bars, which include Pure Protein (also my husband’s favorite), Clif bars and Builder bars (also made by Clif).

I prefer these bars because they use more natural ingredients than others in the market.  Clif bars, for example, use sweeteners that are healthier than refined sugar such as evaporated cane juice and honey.

They also have my favorite pre-made drinks, Lean Body and Muscle Milk. I like these two because these shakes taste good, are high in protein and low in fat.  I recommend you order the low-calorie Chocolate Peanut Butter Cup and then grab one of those protein bars and a pre-made protein shake for later that day or the next.

It’s great how we have these quick, tasty and delicious options when we just don’t have time to sit down to a regular meal, especially when it’s ideal to eat every 3-4 hours. For more than three years now, I’ve been having a pre-made protein shake every morning for breakfast. I also enjoy the convenience of having one of those protein bars once a week.

Rescue groups seek happy endings for needy dogs

June 9, 2011 By Special to The Laker/Lutz News

By Ayana Stewart

Jane Robb sits in a PetSmart store next to a cage filled with dogs up for adoption. A homemade photo book sits in her lap, filled with pictures of adopted dogs and their families. Her eyes are filled with emotion as she flips through and reminiscences.

“This one died of a brain tumor.”

“Those two were blind.”

“These people have adopted four dogs from us.”

Robb is a part of Small Dog Rescue, a rescue group that specializes in saving abandoned animals. Robb has been involved with animal rescue for 15 years but has been taking in disadvantaged animals since she can remember.

“It’s born in you,” she said. “Some people love children. I’ve always loved animals.”

Monica Pollan, from left, Hugh Robb and Jane Robb all volunteer for Small Dog Rescue, a rescue group that specializes in saving abandoned animals.

Jane and her husband, Hugh, have dedicated their lives to finding neglected dogs loving homes. They spend many weekends holding open adoptions at PetSmart stores in the area. Unlike many shelters, Small Dog Rescue doesn’t euthanize.

“What doesn’t get adopted, we keep,” she explains.

While the Robbs have impacted countless animals, their influence extends beyond dogs. Monica Pollan was new to the Bay area when she read an article in the newspaper about high euthanasia rates in animal shelters and was moved to action.

“I was overwhelmed with sadness and anger,” Pollan said. “I met Jane and Hugh and saw what fabulous, wonderful, kind, selfless people they are. I have three dogs and they’re all rescue dogs. It’s shameful what goes on (in some shelters). These are the lucky ones. Jane and Hugh rescue these animals out of the jaws of death.”

Some of the stories that Jane shares are heartwarming. “When we bathed one dog, the water ran blood from her fleas. She was 6 years old and blind. We were at a PetSmart store in Wesley Chapel and a man that had just lost his dog saw her and fell in love.”

Other stories are heartbreaking.  Jane points to a little black and white dog that is sitting quietly in her cage. “Susie is a 3-year-old Shiatsu who can’t bark because the breeder cut her vocal cords. The breeder had 19 dogs and didn’t want to hear any of them bark so all of their vocal cords were cut. We’ve had dogs found at elementary schools, outside of a pharmacy on the street.”

Pollan is enraged over the cruelty that some of the dogs have endured. “There are a lot of petitions that push legislation to stop puppy mills because the animals have no voice. We need tighter restrictions and we need to stop cutting funding.”

Along with Small Dog Rescue, several other animal rescue groups spend their weekends at PetSmart stores in the area. St. Francis Society Animal Rescue is one of them.

Jim Martinelli is the adoption center coordinator with St. Francis, an organization that helps abandoned and abused dogs and cats. “It’s time consuming but very rewarding,” he said. “It’s a labor of love. It feels good to get them in homes and raise awareness.”

“We can track adoptions with the economy. When the economy is doing well, adoptions go up. When the economy goes down, so does the adoption rate,” he said.

Jane agrees. “We usually keep the dogs a few weeks, but in the recession, it’s been a lot longer. We’ve only had three adoptions this year.”

Community Concern for Animals (CCFA) is another organization that focuses on saving animals and holds adoptions at area pet stores.

“We do all breed rescues from newborn puppies to senior dogs,” said volunteer Tara Pisano. There’s definitely need for a lot of rescue. We’re actually getting ready to help the displaced animals in Alabama (from the April tornado),” she said.

For these volunteers, raising awareness and creating happy endings for animals that have had hard lives is enough.

Pollan succinctly summed up the mission of those involved with animal rescue groups. “If one person gets together with another person and is aware, it can make a difference.”

How to help

For more information about Small Dog Rescue, call (813) 237-1401.

For more information about St. Francis, call (813) 830-7251.

For more information about Community Concern for Animals, contact

 

Changes afoot in Lutz area schools

June 7, 2011 By Special to The Laker/Lutz News

One school closes, two new schools to open

By B.C. Manion

When classes recently ended at Berean Academy in Lutz, it wasn’t just for summer break.

The private school, which prided itself on its classical Christian educational approach, closed its doors for good.

“It’s been sad,” said Eric Taylor, president of the school’s board.

Berean Academy ceased operations last week. Lutz Prep, a new charter school in the Hillsborough County school district, plans to move into the space. (Photo by B.C. Manion)

Parents were notified in March that the school would cease operations, Taylor said, attributing the school’s demise to the tough economic times.

“I think everyone had hopes about the continuing development of the area,” he said, but the crash of the housing market and the ripple effects on the overall economy hurt enrollment and donations, he said.

Berean Academy got its start in 1995 as a one-room school with 11 students in kindergarten through third grade. It graduated its first senior class in 2006.

It moved into its spacious, multi-million home at 17951 N. US 41 in 2008, but was unable to sustain itself through the recession.

On its last day — May 27 — it had 170 students and 30 employees, Taylor said. The property will be turned back to the mortgage holder, he said.

Although Berean is closing, some of its families have banded together and plan to begin a new school, Taylor said.

Hal Brunson, headmaster at Berean, said many of the students at Berean will attend Trinity Preparatory School, a school that plans to begin its first school year in the fall at 125 Country Club Drive in Tampa.

Brunson said a new board of trustees has been established and the plan is for the board to hire him to lead the new school. Like Berean, it will have a classical Christian curriculum. Students will read the classics, study classical languages including Latin, French, German and either Spanish, Greek or both. They also will be schooled in the fine arts of drama, music and visual arts.

The tuition will be around $11,000 a year and scholarships are available, Brunson said. For more information about the school, call (813) 918-3174.

While many students from Berean are moving to Trinity, the Berean building will become the new home of Lutz Preparatory School.

Lutz Prep, a new charter school in Hillsborough County, is gearing up to begin its first school year in the fall. It plans to move into Berean’s former home by July 1, said Tom Murray, president of Lutz Prep’s board of directors.

Lutz Prep will begin the 2011-12 school year for kindergarten through fifth grade, but the school ultimately aspires to be a K-12 school, Murray said.

Its future growth will be contingent on approval by the Hillsborough County School Board, and will be based on a record of economic and educational success, Murray said. Lutz Prep’s philosophy is to offer education that addresses the academic needs and abilities of every single student, Murray said. Each student will have an individual education plan and teachers will work with students individually to be sure that they are achieving their academic goals or to make adjustments when needed.

While it waits to begin operations, Lutz Prep is laying the groundwork for its inaugural year. It has appointed Jessica Clements to be its first principal. It has already reached its approved enrollment of 224 students.

“We’re small. We’re full,” Murray said.

Hand in Hand Academy, another Lutz school, is expecting changes in the coming year.

Hand in Hand has been operating at two sites, but next year will just be at one, said Wendy Alexander, the school’s founder. It also will be scaling back its elementary program. Next year, it will offer preschool instruction and one combined class for kindergarten and first graders, Alexander said.

Learning Gate Community School, another charter school in Lutz, also will be making some changes for the coming school year. It has leased a building at 15316 N.Florida Ave., where it plans to hold classes for grades seven through nine next year.

For more information about Lutz Prep, visit www.lutzprep.org or call (813) 618-1142.

 

Veto will delay PHCC campus by a semester

June 7, 2011 By Special to The Laker/Lutz News

By B.C. Manion

Pasco-Hernando Community College officials hope to open the college’s planned Porter Campus at Wiregrass in January 2014 instead of August 2013.

Officials had said they expected a potential delay following Gov. Rick Scott’s May 26 decision to veto the fifth and final installment of $6.9 million for the $52 million project.

The planned Porter Campus at Wiregrass. (Image courtesy of Pasco-Hernando Community College)

The state has already provided $45 million for the Wesley Chapel campus and that money is expected to bring the project to near completion, Lucy Miller, director of marketing and public relations, wrote in an email to The Laker.

The college will again seek the balance of the approved funding in the normal budget process for construction funds in the next budget year, the email adds.

The final installment will allow the completion of the project, preparation of the grounds, landscaping and the purchase of furniture, classroom technology, equipment and other start-up supplies and materials, Miller’s email says.

The college hopes to begin site preparation this summer, which includes grading the site to prepare for construction, installing underground utilities and constructing the foundation, the email adds.

“Gopher tortoise relocation procedures have already begun consistent with the permit issued by the Florida Fish and Wildlife Conservation Commission,’ the email says.

Meanwhile, the college has filed a request for a variance to allow it to build a taller building than is allowed under the site’s zoning designation.

“The variance, if approved, will allow us to move forward with plans to build up, rather than out, reducing the footprint of the project to best use the land designated for the campus,” the email says.

The variance seeks permission to build up to 154 feet in height. The current restriction limits the height of the buildings to 60 feet.

“The variance request is consistent with the developer’s Master Planned Unit Development (MPUD) submission that is pending approval and the previously approved variance for the new hospital currently under construction near our campus site,” the email adds.

The tract of land is at 2727 Mansfield Blvd., just off SR 56, next to Wiregrass Ranch High.

The hearing on the variance request is scheduled for 1:30 p.m. on June 23 before the Development Review Committee at the West Pasco Government Center, 7530 Little Road, New Port Richey.

After Scott vetoed the final installment of funding, J.D. Porter, whose family owns Wiregrass Ranch and supplied the 60-acre tract for the campus, told The Laker that he understood the governor had many difficult choices to make. Porter said he is confident that the funding for the college will be there by the time it becomes necessary.

Also, following the veto, Rep. Will Weatherford, R-Wesley Chapel, pledged that he will make getting those funds one of his priorities.

Scott’s veto drew the ire of Pasco County Commissioner Pat Mulieri.

In a May 16 email to the governor, Mulieri characterized Scott’s action as “short-sighted.” She informed Scott “the hospital, the college and The Shops of Wiregrass would create a synergy in that area.”

A new hospital also is under construction on Bruce B. Downs, just north of SR 56.

The new PHCC campus will have a nursing program, and nursing students could do their internships at the hospital, Mulieri informed Scott. She also noted that students at Wiregrass Ranch High and workers in the community also would benefit from having higher education offerings nearby.

All of these factors are important, Mulieri wrote, because “jobs come to counties that have an educated work force.”

Church expects to break ground for more permanent home this summer

June 7, 2011 By Special to The Laker/Lutz News

By B.C. Manion

Work is expected to begin this summer to give the congregation of St. Peter the Apostle a more permanent place to worship.

“Our community started about 3 ½ years ago,” said the Rev. Dennis Hughes. “Initially, we met at the funeral home chapel at Trinity Memorial Gardens.”

The Rev. Dennis Hughes is the pastor of St. Peter the Apostle Catholic Church.

About two years ago, the church moved to its current location in the Trinity Village shopping center — between a Cold Stone Creamery ice cream shop and a Five Guys restaurant.

The parish for St. Peter the Apostle Catholic Church, which is art of the Diocese of St. Petersburg, was carved out of the parish boundaries of St. Thomas Aquinas in New Port Richey and Our Lady of the Rosary in Land O’ Lakes.

The parish was initiated in response to the area’s growth.

“If you can remember back 4, 4 1/2 years ago before the collapse of the housing industry, this area was expanding rapidly. The diocese was looking at opening several parishes. This was going to be the first. I was named pastor here.

“We started celebrating mass 3 1/2 years ago, and almost immediately, the economy went into freefall.”

The membership of St. Peter the Apostle now includes about 440 households and is expected to continue to grow, Hughes said.

If all goes as planned, construction on the new $1.9 million multi-purpose center will begin this summer, the pastor said. A church will likely follow some day, but that won’t be until the multi-purpose center is paid off and much of the funding for a church building has been raised, he added.

The new building will be constructed on a 40-acre tract that sits between Trinity Memorial Gardens and Odessa Elementary, Hughes said. Trinity Memorial Gardens is right off SR 54 at Community Drive.

Plans call for a simple, concrete block building. It will have a small chapel and some office space, but the bulk of the new center will be a big empty hall.

“The main hall will be about the dimensions of a basketball court,” Hughes said. It will have portable partitions that can be use to configure space for various uses.

Hughes does not envision using the center for wedding receptions, but he said it could be a venue for dinners — provided the event could be set up and broken down without interfering with worship services.

The church hopes to have its construction plans ready to seek permits from the county by the end of July.

“We’re not going to touch any of the wetlands, so fortunately, we don’t have to worry about mitigation. But we do have to fit within the drainage plan — the overall drainage plan of the Trinity area,” Hughes said.

“I’m hopeful that the county will expedite the construction process as this certainly brings some much-needed construction and jobs to the county,” the pastor said.

The project is coming at a favorable time, in terms of costs, he added.

“Construction costs right now are as low as they have been in about 10 years. Concrete and steel had elevated every construction project. The worldwide slowdown in construction has brought the prices back up to more affordable levels.”

Barring unforeseen delays, Hughes expects the parish to begin using the new facility by the end of next year.

“By Christmas of next year — that should be a slam dunk. Hopefully, it will be several months earlier.”

With its new quarters, Hughes expects the congregation to grow.

“When we were in the funeral home, there were some who were reluctant to come to a funeral home chapel for mass. There are people, I suspect, who are reluctant to come to mass as a storefront.”

Regardless of where the congregation meets, though, Hughes noted: “It’s the same mass.”

“What I told this community from the beginning is that we’re the church.

“That’s why we chose the theme for our campaign, which is “Built of Living Stones.”

“We’re the stones.”

For more information about the church, visit www.sptatrinity.org or call (727) 264-8968.

Fire rescue honored for heart attack prevention

June 7, 2011 By Special to The Laker/Lutz News

By Kyle LoJacono

Hillsborough County Fire Rescue has taken several steps to help treat sudden heart conditions, and the department was recently recognized for its efforts as one of the best in the country.

The department was given the 2011 Heart Safe Community Award at the International Association of Fire Chiefs (IAFC) and Emergency Medical Services (EMS) national award ceremony in May. Hillsborough won the top honor for large communities, population of more than 100,000 people.

Hillsborough County Fire Rescue was recently given the 2011 Heart Safe Community Award. (Photo courtesy of the David Travis)

It is the first time the department has been given the honor, making it even more rewarding for interim fire chief Ron Rogers.

“I am proud of our Fire Rescue team for their commitment to train on and teach the latest techniques to save those with heart problems,” Rogers said. “The relationships we have built in our community benefit the patient from before we get to the scene through the definitive care they receive in the hospital.”

The annual award ceremony focuses on departments that have used creative approaches to increasing safety by treating and preventing cardiac-related diseases. Hillsborough Fire Rescue also had to show how it improved the quality of its out-of-hospital intervention techniques.

In a release, the IAFC states that, “Hillsborough County Fire Rescue stood out by developing and implementing several creative elements to their program, including a community-wide bystander CPR training program that resulted in 10,000 Hillsborough County ninth-grade students being trained in CPR.”

The IAFC, which is made up of representatives from fire rescue and EMS departments across the country, also pointed to the department’s use of technology to track and review heart attack outcomes while cataloging the attacks and their locations in the county. During the last year, more than 1,000 cardiac-arrest related incidents were reported and that data was shared with area hospitals to improve response time in the future.

David Travis, interim assistant fire chief, said the department has worked for years to improve its response time and treatment of heart attacks within the county.

“The citizens of Hillsborough County should take pride and be reassured that cardiac care in our community is among the best anywhere in the nation,” Travis said. “This award represents years of work that has truly been a community effort with the local physicians, hospital personnel and most recently the school board.”

Travis said the board allowed the department to teach CPR to public school students, which was one of the elements that separated Hillsborough Fire Rescue from other groups in the country. The training has been adopted as part of the curriculum for county schools.

“We couldn’t have done it without the school board’s help,” Travis reiterated. “Not only did we teach 10,000 students how to properly give CPR, but it was young people who will grow up with the knowledge and can teach it to others.”

The department covers all unincorporated areas of Hillsborough, which include Lutz and Odessa. Hillsborough Fire Rescue’s 42 stations serve 909 square miles, 84 percent of the county, and 832,340 citizens.

For more information on the department, visit www.hillsboroughcounty.org/firerescue/ or call (813) 272-6600.

Planning for Lutz Independence Day celebration in high gear

June 7, 2011 By Special to The Laker/Lutz News

Wanted: Wood pallets for barbecue

By B.C. Manion

Most of the time, these guys are prepared to put out fires, but as the Fourth of July approaches, they’re gearing up to start one.

A barbecue fire, that is.

Members of the Lutz Volunteer Fire Association Inc., get up in the wee hours of the morning every Independence Day to cook up barbecue dinners for the hungry masses at the community’s Fourth of July celebration. It’s a tradition that’s been going on for more than 50 years.

Former Lutz volunteer firefighter John-Michael Morin spreads barbecue sauce over chickens. The Lutz volunteer station sells the dinners each year at the celebration. (File photo by Kyle LoJacano)

Proceeds from the chicken dinners they serve help to cover expenses for the volunteer fire department.

But cooking more than 1,100 dinners, like they did last year, requires lots of wood to stoke the grill.

They figure they need about 100 more oak pallets to do the trick.

If you can donate pallets, please call Jay Muffly, president of the volunteer association at (813) 949-2224.

Other organizers also are gearing up for the annual celebration. This year’s theme is “Lutz: Home Sweet Home.”

Lutz Fourth of July Info

For information about the parade, the 5K race, booth rentals, the cake decorating contest and other general information, please call the following people:

5K Race Sponsorship and Entry: Terry Donovan, (813) 949-6659

General parade information: Phyllis Hoedt, (813) 949-1937

Float information: Shirley Simmons, (813) 949-7060

Booth rental: Annie Fernandez, (813) 784-4471

Cake decorating, contest entries: Terri Burgess, (813) 690-5790

Volunteers: Suzin Carr (813) 453-5256

 

Lutz community meeting

The public is invited to a community meeting at 6:30 p.m. to discuss parks and recreation issues in Lutz. Hillsborough County Commissioner Victor Crist and Mark Thornton, director of the county’s Parks, Recreation and Conservation Department are expected to be there. The meeting will be in the Lutz Community Center, 98 First Ave., N.W.

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