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The Laker/Lutz News

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Special to The Laker/Lutz News

Transformation of Wiregrass from ranch to regional hub

September 21, 2010 By Special to The Laker/Lutz News

By Kyle LoJacono

A single vote will help move Wiregrass Ranch from a cattle farm to a center of education, business and fun.
The Pasco County Commission voted unanimously Sept. 6 to approve a plan for the development of that section of Wesley Chapel.

Most of the area called Wiregrass Ranch was actually a working cow farm owned by the Porter family. (Photo courtesy of Quinn Porter)

The plan includes clearing way for the new Wesley Chapel Medical Center, Pasco-Hernando Community Hospital’s (PHCC) Wiregrass Campus and a future recreation complex. With those additions, the plan also calls for a reduction in the number of potential homes that can be built in the area by 1,205.

The details of the plan include:
Planning for a 300,000-square-foot attractions and recreation facility.
Adding an 18-hole golf course.
Officially setting aside enough land for the new $45 million PHCC campus that can accommodate 1,100 students on Mansfield Boulevard near Wiregrass Ranch High.
Allocating 200,000-square-feet needed for the Wesley Chapel Medical Center that will begin construction later this year about one half-mile north of SR 56 on Bruce B. Downs Boulevard.
Increasing the number of hotel rooms from 120 to 480 in the area.

Pasco Commission chairwoman and Pasco tourism council chairwoman Pat Mulieri sees the benefit of adding recreation that will bring people from other counties or states.
“The recreation center would be a big boost for the economy,” Mulieri said. “A prime example is the lacrosse tournament we have in January near Saddlebrook. It brings in more than $2 million to our economy. Pizza places, hotels and stores are jumping and the registers are all ringing. Imagine having a facility that has weekly tournaments, perhaps professional ice hockey practice, and local teams.”
“The hospital and PHCC will create a synergy that will bring more prosperity to the area and contribute positively to the quality of life in Wesley Chapel,” Mulieri continued. “The hospital and college will bring additional professionals to the area and new residents can absorb some of the housing surplus.”
Mulieri was a professor at PHCC for more than 20 years and is happy to see the expansion of education.
“Having a diverse educational environment contributes to economic development and will be a plus when recruiting new businesses to Pasco,” Mulieri said. “It will help us realize our goal; Pasco bringing opportunities home.”
The reduction of potential homes is to make room for increased development of more businesses. To compensate for the loss of residential development, the plan approved rezoning of the area around the future extension of SR 56 from where it stops at Meadow Pointe Boulevard east to Morris Bridge Road. That project will likely be paid for by developers, not the county.
The rezoning will allow more than 2,000 homes to be built on the 825.5 acres of land next to the future extension. Part of that area would be the new River Landing development, which will have about 1,200 homes, 400 multifamily homes and 300 townhouses.
Before the rezoning, the land was for agricultural purposes.
On the recreation side, the “attractions and recreation facility” could be many things, according to Eric Keaton, Pasco tourism manager.
“That land is currently available for private developers who can approach the county to build any recreational facility from hockey to racquetball or shuffleboard,” Keaton said.
Keaton said there is county land near Saddlebrook that will be used for a tennis or other relational facility. He said there is a chance the county will swap that land with the area around SR 56 and open up the property near Saddlebrook for private developers.
The 5,000-acre Wiregrass Ranch is owned by the Porter family. The Porters first bought 14,000 acres of land that stretched from New River down into Hillsborough County in 1941. Don Porter’s father, James, moved his family to the land in 1946.
Porter said his family still has a ranch that raises cattle and grows oranges in the Wiregrass area. He said there was a time when he envisioned an area with schools, shopping centers, recreation and a hospital decades ago. The commissioner’s vote has helped that vision has come true.
“There’s been a lot of progress and that’s needed,” Porter said. “I’m glad I’ve been able to see the area build up into what it is today.”

Sister Stroll to fight breast cancer

September 21, 2010 By Special to The Laker/Lutz News

By Kyle LoJacono

For the second straight year Sister Stroll for a Cure will help raise awareness of breast cancer while supporting Florida Hospital Zephyrhills’ effort to build a new treatment facility.
The event, which is free and open to the public, is from 8 to about 10:30 a.m. at the hospital’s fitness trail in front of the facility, 7050 Gall Blvd. in Zephyrhills. Participants will walk the trail from 9-10 a.m. to support anyone facing the disease or to honor those who have died from breast cancer.

Cutting the ribbon to start the 2009 Sister Stroll are from the left Danielle Albritton, Alicia Geib, Kim Apple, Sheila Bahn and Cristina Cuevas-Korensky. (File photo)

“Getting awareness out about the disease is very important,” said Dr. Danielle Albritton. “With October being Breast Cancer Awareness Month we get a lot more women coming in to get checked out and that’s critically important.”
Albritton said it is recommended that women start getting breast examinations from their doctor after age 20 and start getting mammograms regularly around age 40. She added anyone who has a history of breast cancer in their family, especially close relatives, should discuss it with their doctors as soon as possible.
Albritton added there are several ways to decrease the risk of developing breast cancer, which include: not smoking, limiting alcohol intake, decreasing stress, exercising regularly, keeping weight at a healthy level and reducing the amount of fat, sugar and salt in someone’s diet.
Albritton has been with Medical Group of Tampa, partners with the Florida Hospital Zephyrhills, for the last seven years and is based out of Dade City. While Albritton works more to prevent breast cancer, and all diseases for that matter, Dr. Kim Apple, also with the medical group, performs surgeries to remove the tumors.
Apple has been performing the surgeries at Florida Hospital Zephyrhills for three years and will participate in the stroll this year.
“I wanted to get into treating breast cancer because I get a lot of gratification helping women with the disease,” Apple said. “It’s very emotional even to speak about breast cancer and I really enjoy being able to help women make the right decision about treatment.”
About 1 percent of men contract the disease, according to Apple, but early dedication is much less common. She said if a man discovers a lump in the chest wall he should get it checked as soon as possible.
Apple said new technology allows for minimally invasive biopsies that allow patients to heal more quickly. If a lump is cancerous she performs either a lumpectomy, which removes just the tumor and surrounding tissue, or a mastectomy, which removes the whole breast. She added the most important thing in cancer treatment is detecting it early.
“That reduces the amount of spreading that can happen,” Apple said. “Events like the Sister Stroll can help the community not only become aware of breast cancer, but it also helps those with the disease know there are people thinking of them.”
At the stroll, health practitioners will be available to answer questions about breast cancer. There will also be a raffle at 10 a.m. with refreshments.
Denotations will also be collected at the event to raise money for Florida Hospital Zephyrhills’ future Breast Center. The stroll raised $2,500 last year.
In addition, the hospital is offering mammograms for $49 throughout the month. The full amount must be paid for at the time of service and can be done at both the hospital and at Florida Hospital Imaging of Wesley Chapel. To schedule a mammogram, call (813) 783-8378.

Newcomers club offers friendship, fun, emotional support

September 21, 2010 By Special to The Laker/Lutz News

By B.C. Manion

The ladies stream into the restaurant, exchanging hugs and good-natured banter — in what appears to be a gathering of old friends.
As it turns out, however, some members of the club joined just a few months ago, while others have belonged for years.
But the same friendly greeting was extended to all – and the warmth of the reception is in keeping with the spirit of Tampa Bay Newcomers, Inc., an organization for women, founded in 1952.

The club’s Daytime Bunko meets at noon on the second Tuesday of each month at Amici Pizza, 26252 SR 54. Any women who enjoy bunco are invited to come give it a try. (Photo by B.C. Manion)

The women at the Daytime Bunko gathering at Amici Pizza in Wesley Chapel moved to Tampa Bay from places like Plainview, N.Y.; Las Vegas, Nev.; Grosse Ile, Mich.; Houston, Texas; and Wauwatosa, Wis., to mention just a few.
The women who join Tampa Bay Newcomers Inc., do so for different reasons.
Many are new to the area and are seeking not only potential friends, but also practical help. They want advice on finding a doctor, a dentist, a vet, a hairdresser, a handyman or a mechanic. They also want to know more about the area’s offerings, such as where to have fun or to find a good meal.
Some may join because they enjoy playing bridge, canasta or Bunco, they like to bowl or golf or they want to partake in any number of other activities the club offers.
Some are attracted because of a life change — leaving them with newfound time on their hands: They’re recent widows, newly retired or have become empty-nesters.
Club president Charlotte Sandery moved to Wesley Chapel after living in Australia for 24 years.
She moved to the area after her husband died. And, although she had visited numerous times because her daughter lives in the community, she had not formed any friendships.
“I knew I needed to get involved with some like-minded people,’’ Sandery said. So, she decided to give Tampa Bay Newcomers a try.

“All of these women just greet you with open arms. They want to know who you are and where you’re from and what you’re doing here and what you like to do,” Sandery said.
“They’re very friendly girls,” agreed 77-year-old Rose Bleich, who is originally from Long Island. Even though she considers herself to be shy by nature, the Wesley Chapel woman said she feels right at home with the group.
It’s a lot of fun, said 62-year-old Beverly Ackerman.
“I went kayaking. I never thought I would go kayaking,” said the retired revenue officer for the Internal Revenue Service. “I think next month they’re gong to be doing zip-lining.”
Like many other members of the group, Ackerman learned about it while she was exercising at Shapes. She overheard a group of women talking about a monthly gathering called TGIS, which is essentially a giant potluck for couples held at a club member’s home.
“You meet people from all over. It’s so interesting. Everybody down here comes from somewhere else,” said Ackerman, who moved to the area three years ago from Plainview, N.Y.
Sixty-one-year-old Ruth Gibney, of Land O’ Lakes, most recently lived in Las Vegas. Before she lived there, she lived near Chicago and in New York, New Jersey, Houston and Toronto. She was a member of Newcomers in each of those places, except for New York, where she couldn’t find a club.
Even before she moved to Florida, she began researching online – looking for an active Newcomers club.
The former kindergarten teacher, former clown and former tour guide, said she enjoys the club’s activities and camaraderie.
It often gives member a chance to try something new, she said.
“When I moved to Las Vegas, I had never played Scrabble and I had never bowled, and I ended up being in both.
“If there is an activity that you really enjoy and they don’t have it, you can go to a board meeting and start it,” she added.
Sixty-three-year-old Mary Joaquin, who lives in Zephyrhills, recalls how difficult it was to learn her way around the community.
She found out about Newcomers at Shapes, when a woman overheard her expressing her frustration about not being able to find her way around. She recalls saying: “I just wish somebody could point me from Point A to Point B and I could get someplace.”
In response, a woman in the locker room began telling her about Newcomers, and brought her in a newsletter about the group the next day.
Joaquin is glad she joined.
“This has been great. I’ve learned how to play mahjong. I’m learning how to play bridge. I’m going bowling,” Joaquin said.
“They’re very organized – I like that,” said 60-year-old Marlene Renaud, of Wesley Chapel. “They have so many activities. There’s something for everyone. There’s something to do almost every day.”
Fifty-three-year-old Sabrina Scott grew up in Tampa but followed her husband’s military career for stints in Hawaii, Puerto Rico and at the Pentagon, as well as other locales.
When she returned to settle in Lutz, so much of the area had changed, Scott said.
The Newcomers club helped her to get acquainted with the area’s new offerings.
Members told her about good restaurants, good doctors and other things, Scott said. “It’s like having directories for the whole city, but for different things.”
Besides being fun, members also are a source of emotional support for each other.
Sixty-five-year-old Donna Gosset, of Land O’ Lakes, said she experienced that firsthand when she found out she had breast cancer last year.
“They all reached out, sent me cards, took me to my appointments. It was a real, as I would say, sisterhood. The good Lord carried me through it and they lifted my arms.”
Gosset said she had lived in Clearwater for decades before moving to her new home to downsize.
In one sense, moving to the new community was like moving to a new state, she said. “I knew nobody.”
Gosset isn’t the only recipient of the club members’ compassion.
When another woman’s husband died suddenly, others in the group sprang to action. One went to help do laundry and do some cleaning around the house; another helped with funeral arrangements. Lots of club members got busy in their kitchens preparing food to serve after the memorial.
“If you need something, somebody is there for you,” said club member Vonda Mays, 57, who lives in New Tampa.
“We support each other,” said Ackerman. “When you think about it, we’re all kind of in the same boat.”

For more information go to www.tampabaynewcomers.com or e-mail .

Restaurant offers casual dining in a semi-formal setting

September 21, 2010 By Special to The Laker/Lutz News

By Joe Potter

If you’re looking for a good place to get away for a quick, relaxing lunch, the Scotland Yards Golf Club Sports Bar & Grill Room might be the place.
The restaurant, at 9424 US 301, is midway between Zephyrhills and Dade City.

David and Mistie Rinaldo stand in the dining area of the Scotland Yards Golf Club Sports Bar & Grill Room. The couple took over management of the facility in January. (Photo by Joe Potter)

The Lazy Susan’s Restaurant & Bar previously operated at the site before Mistie Rinaldo and her husband, David, took over the restaurant and changed its name in January 2010. David Rinaldo and his father, Bill, managed a snack bar that operated at the site prior to Lazy Susan’s being there.
Mistie Rinaldo is restaurant and banquet manager. David Rinaldo manages the golf course and helps his wife with the restaurant on an as-needed basis. Mistie Rinaldo previously worked in the medical field.
“I am a people person. I love helping and seeing that people are happy whether it has been medical or dining. I love it all,” she said.
Scotland Yards Golf Club Sports Bar & Grill Room is open from 11 a.m. to 6 p.m. Sunday, Monday, Thursday and Saturday. The restaurant is open from 11 a.m. to 7 p.m. on the nights that specials are offered – Tuesdays, Wednesdays and Fridays.
No regular menu item is priced above $8.
Tuesday’s special, effective all day, is buy 10 chicken wings, get 10 chicken wings free, for $7.95, dine-in only.
Wednesday’s dinner special is steak or salmon for $10.95.
Friday’s dinner special is fried haddock or shrimp. Haddock is $9.95 while the shrimp is $10.95.
Scotland Yards Golf Club Sports Bar & Grill Room offers an extensive list of sandwiches and baskets. Sandwiches include grilled or fried chicken, chicken salad, turkey, grilled ham and cheese, club sandwiches, roast beef, 1/3-pound hamburgers, 1/3- pound bacon burgers and patty melts. Sandwich prices range from $5 to $7. The restaurant occasionally offers pulled pork or fish sandwiches, Mistie Rinaldo said.
Full liquor is available from top shelf to well alcohol, The restaurant has an extensive wine list.
The restaurant seats approximately 170 people. Space may be reserved for weddings, wedding receptions, reunions, anniversaries, birthday parties and other parties or events.
Scotland Yards Golf Club Sports Bar & Grill Room is operated separately from the Scotland Yards County Club. The restaurant is open to the public. Diners do not need to be residents of Highlands at Scotland Yards or the Scotland Yards County Club.
More information about Scotland Yards Golf Club Sports Bar & Grill Room may be obtained by calling (352) 567-7600.

To get there:
From US 301, turn east onto Callaway Boulevard at the main entrance to Highlands at Scotland Yards. Take Callaway Boulevard to Pro Shop Drive. Turn south onto Pro Shop Drive. The restaurant is on the east side of the road.
From Wire Road, turn north onto Pro Shop Drive at the side entrance to Highlands at Scotland Yards. Follow Pro Shop Drive and the restaurant is on the east side of the road.

Shuffleboard king returns with two more titles

September 21, 2010 By Special to The Laker/Lutz News

Earl Ball ties record for national championships

By Kyle LoJacono
When it comes to shuffleboard national championships, no one has more than Zephyrhills resident Earl Ball.
Ball, 66, won two of the three titles at the Eastern National Shuffleboard Championship in Hendersonville, N.C., bringing his total title count to 15. That ties him with Lary Faris, who has retired from the game.
“It’s exciting to have the opportunity to win so many titles,” Ball said. “I’ve really enjoyed chasing this record because the guy who had the record and I go back and forth with it. I wrote him e-mails saying that’s number 14 and that’s number 15. He typically comes back and says he’s going to come out of retirement to stay on top.”
The weeklong championship finished Sept. 7. Ball, 66, took home the men’s singles and doubles Eastern National titles, but was eliminated in the semifinals of the mixed doubles event.
Helping Ball bring home the doubles event was Stan Williamson, who now has won eight championships. Seven of those titles came as a doubles team with Ball.
“I really went and played for Earl,” Williamson, 63, said. “He plays a lot more than I do and is much more into getting the most titles, so I did it for him.
“When we go anywhere people always know Earl,” Williamson added. “He’s the person everyone knows and is trying to beat. That makes it harder for him because everyone is gunning for him.”
Williamson is three years younger than Ball. Because of that, Williamson said he is like Tiger Woods chasing down Ball who is Jack Nicklaus for the most titles. Nicklaus has the most major championships in professional golf history with 18, while Woods is chasing him with 14.
“When you’re the person doing it you don’t even feel it,” Ball said. “Other people see it. When I look at what Tiger Woods does or what Jack Nicklaus has done I’m amazed, so it’s the same thing. When you’re the actual person, it’s just part of what you’re doing.”
Ball first started playing in 1997, so he has averaged more than one national championship per year. His main goal has been to track down the record for most national titles. He also wants the all-time wins crown in Florida.
“The person with the most has 85 and that’s by Glenn Peltier,” Ball said. “I am third with 58 and won 10 last years. So I’m chasing that. I’m also about 20 points behind Faris for total national points. So I’ve still got that to chase down too.”
Players receive points for finishing near the top of various events.
Ball said he wants to continue playing as long as he can to reach those last goals and stretch out a lead in the number of national championships.
“Every now and then I consider reducing the amount of play because I always feel it wear on me at the end of the season in March and April, but come October you get excited after you start playing some tournaments,” Ball said. “It’s the mental part that really gets you. It’s not so much physical, but it’s the combination of the travel and playing four and five days a week in heavy competition.”
At the Zephyrhills Shuffleboard Club most people said they look up to Ball on the courts, including Tom Churchill.
“He’s a great player,” Churchill said. “I wish I was half as good as him because he’s the best in the city and really in the country.”
The next chance for Ball to take the overall lead in championships is in November in Bradenton for the National Singles Championship. If he does not win there, Ball and Williamson will team up for the National Doubles Championship in January, also in Bradenton.
“That’s where I won my first title with Stan,” Ball said. “It was the first championship of the new millennium in January of 2000 and it would be fitting if we could win that to set the record. Of course I want to win in November too.”

Shuffleboard king returns with two more titlesEarl Ball ties record for national championships
By Kyle
When it comes to shuffleboard national championships, no one has more than Zephyrhills resident Earl Ball.Ball, 66, won two of the three titles at the Eastern National Shuffleboard Championship in Hendersonville, N.C., bringing his total title count to 15. That ties him with Lary Faris, who has retired from the game.“It’s exciting to have the opportunity to win so many titles,” Ball said. “I’ve really enjoyed chasing this record because the guy who had the record and I go back and forth with it. I wrote him e-mails saying that’s number 14 and that’s number 15. He typically comes back and says he’s going to come out of retirement to stay on top.”The weeklong championship finished Sept. 7. Ball, 66, took home the men’s singles and doubles Eastern National titles, but was eliminated in the semifinals of the mixed doubles event.Helping Ball bring home the doubles event was Stan Williamson, who now has won eight championships. Seven of those titles came as a doubles team with Ball.“I really went and played for Earl,” Williamson, 63, said. “He plays a lot more than I do and is much more into getting the most titles, so I did it for him.“When we go anywhere people always know Earl,” Williamson added. “He’s the person everyone knows and is trying to beat. That makes it harder for him because everyone is gunning for him.”Williamson is three years younger than Ball. Because of that, Williamson said he is like Tiger Woods chasing down Ball who is Jack Nicklaus for the most titles. Nicklaus has the most major championships in professional golf history with 18, while Woods is chasing him with 14.“When you’re the person doing it you don’t even feel it,” Ball said. “Other people see it. When I look at what Tiger Woods does or what Jack Nicklaus has done I’m amazed, so it’s the same thing. When you’re the actual person, it’s just part of what you’re doing.”Ball first started playing in 1997, so he has averaged more than one national championship per year. His main goal has been to track down the record for most national titles. He also wants the all-time wins crown in Florida.“The person with the most has 85 and that’s by Glenn Peltier,” Ball said. “I am third with 58 and won 10 last years. So I’m chasing that. I’m also about 20 points behind Faris for total national points. So I’ve still got that to chase down too.”Players receive points for finishing near the top of various events.Ball said he wants to continue playing as long as he can to reach those last goals and stretch out a lead in the number of national championships.“Every now and then I consider reducing the amount of play because I always feel it wear on me at the end of the season in March and April, but come October you get excited after you start playing some tournaments,” Ball said. “It’s the mental part that really gets you. It’s not so much physical, but it’s the combination of the travel and playing four and five days a week in heavy competition.”At the Zephyrhills Shuffleboard Club most people said they look up to Ball on the courts, including Tom Churchill.“He’s a great player,” Churchill said. “I wish I was half as good as him because he’s the best in the city and really in the country.”The next chance for Ball to take the overall lead in championships is in November in Bradenton for the National Singles Championship. If he does not win there, Ball and Williamson will team up for the National Doubles Championship in January, also in Bradenton.“That’s where I won my first title with Stan,” Ball said. “It was the first championship of the new millennium in January of 2000 and it would be fitting if we could win that to set the record. Of course I want to win in November too.”

Reporting news that makes life easier and more fun

September 21, 2010 By Special to The Laker/Lutz News

By Diane Kortus

Publisher

In the year that I have been publisher of The Laker and Lutz News, my staff and I have worked to create a new voice for the papers. Our goal has been to publish more stories about the successes and challenges of people and organizations in our communities and to report on news that makes life a bit easier and more fun for our readers.

We began this quest without an editor to lead the way, working together to assemble a mix of stories each week that would appeal to our different groups of readers — families, seniors, singles, commuters, empty nesters, students, etc.

I was pleased with our progress and by June was ready to hire an editor to get us to the next level. We wanted an editor to help us develop more compelling stories about people and happenings in our communities. We wanted our papers packed with stories and photos that residents looked forward to reading every week.

Waiting until June to hire an editor meant that my first choice for the job, Joe Humphrey, was available. Joe is a journalism teacher at Hillsborough High School in Tampa and June was the beginning of his summer break.

Before Joe was a teacher, he was a daily newspaper reporter and, while in college, editor of The Oracle, USF’s student newspaper. He moved into teaching seven years ago and was recently recognized as one of the top five journalism teachers in the country by the Dow Jones News Fund, a national group founded by The Wall Street Journal.

This is a pretty prestigious award, one that makes us doubly proud to have Joe heading up our newsroom. His passion and gift for journalism obviously translates as well into the classroom as if does as editor of our weekly suburban newspaper group.

His colleagues at The Laker and Lutz News share Joe’s passion for journalism. Community Editor B.C. Manion, who worked 23 years as a writer for The Tampa Tribune, began her career at a community newspaper in her home state of Nebraska. She brings her well-crafted story telling to our papers with stories that capture the zest and zeal of her subjects.  If you read B.C.’s story last week about Joe Sentelik, the Zephyrhills man who risked his life to rescue an elderly couple from certain drowning, you understand when I say that B.C. is a masterful storyteller.

I’ve never met a reporter as versatile as staff writer Kyle LoJacono. He writes everything from sports (shuffleboard to prep football) to stories about road construction and medical trends. A 2009 graduate of Florida State University, Kyle is a Lutz native and alumnus of Gaither High School. He brings a passion for hometown news as only a native can.

Our news assistant and copy editor is Mary Rathman. Her command of spelling and grammar is remarkable. She is one of those people who gets a thrill out of finding a misspelled word or misplaced comma. She is the person behind the weekly “What’s Happening” section and is editor of Park News, our seasonal publication for our winter residents of Zephyrhills.

Joe, B.C., Kyle and Mary are always on the lookout for story ideas and photo opportunities. They want our papers to be your guide to the good life in Lutz, Land O’ Lakes, Wesley Chapel, Zephyrhills and Dade City.

To do that, they need to hear from you with ideas on stories you’d like to see in your hometown paper. You can find their e-mail addresses above their stories or in the staff box, or you call any of them at (813) 909-2800.

My news staff has taught me that journalists must be insistent, yet patient; tolerant, yet persistent and always fair. Their sole mission is to tell the story so well that you read it to the very last paragraph.

I’ve learned that to write for a community newspaper you must write from the heart because you are writing about and for the people in the community where they live. You write because of a genuine commitment to share the good, and at times the bad, with your neighbors.

I can assure you that Joe, B.C., Kyle ad Mary all have very big hearts who come to work every day because they believe that community journalism makes a difference in the lives of their readers.

Nature Notes

September 21, 2010 By Special to The Laker/Lutz News

Camellias: color for fall and winter

By B.J. Jarvis

Pasco Extension Horticulture Agent

Every winter when most of my landscape is resting, my one camellia starts blooming. I start to think, “I sure wish I had planted more of these beauties.” This year I’ve decided to get organized and plant more to add some interest in my garden.

Camellias are kissing-cousins to the plant that produces tea, Camellia sinensis. While the tea Camellia does grow here, it’s not quite as showing as the japonicas and sasanquas. These two are the ones commonly sold in garden centers and the only reason you’ll care which is which relates to timing of bloom. Japonicas bloom in the fall from November through January, while sasanqua are later from December through February.

If you aren’t familiar with camellias you should be. A mainstay in southern gardens for more than a hundred years, camellia’s glossy green foliage make this 10 to 12-inch shrub an excellent foundation plant, a screen from unwanted views, or an attractive accent. More than just beautiful in flower, this Florida-friendly plant is drought tolerant, requires low maintenance and has very few insect or disease problems.

The few pests it does get are relatively easy to control and not fatal to the plant. Scale and aphids are the most likely culprits that are controlled with neem oil or other horticultural oils when temperatures are below 90 degrees. Minute bugs called thrips, that cause rose leaves to turn red then defoliate, have been reported, but not one case has been brought to the Pasco County Extension office. Distorted blooms is a symptom of thrips damage.

While flowers may appear fragile, these are real workhorses. Tolerant to cold weather and long-lived, camellia’s blossoms last for several weeks. Flowers are quite varied, producing single, double and combination flowers that are available in colors ranging from pink to white to salmon. Some are even striped or mottled for extra interest.

Flowers last several weeks and if you combine both an early season bloomer and a mid- or late-season variety, your garden will bloom straight through the winter months.

There are only a couple things camellias are finicky about. They do better with a bit of shade. These tough shrubs grow best in a slightly acidic soil. Like many plants that object to the brutal summer heat, camellias are showier if their roots are kept cool with a thick layer of mulch.

To be sure you can enjoy these garden gems this fall and winter, hurry to the garden centers to find camellias loaded with buds and get them settled into the ground.  Their glossy evergreen leaves and vast array of bloom colors, combined with its lack of serious pest or disease problems, make them a “must have” plant (or two?) in your garden.

For more information about growing camellias, visit the University of Florida’s “Camellias in Florida” at edis.ifas.ufl.edu/pdffiles/EP/EP00200.pdf or contact the Pasco Extension office at www.pasco.ifas.ufl.edu.

-B.J. Jarvis is Horticulture Agent and Extension Director for Pasco Cooperative Extension Service, a free service of Pasco County and the University of Florida. She can be reached at .

Healthy Ordering

September 21, 2010 By Special to The Laker/Lutz News

Digest these thoughts as dining column ‘skips a meal’

By Samantha Taylor

Pure Health Studios

As many of you already know, I have been touring local restaurants to review their meals and recommend to you what to eat and I will be continuing to do this to help you in your efforts to manage your weight.

Before I move on to the next restaurant, I want to tell you important things about the reality of eating out and its impact on weight gain. The challenge is that most restaurants are interested in packing the most flavor into their dishes, not in regulating the fat and calorie content. That is a big deal to us who actually care about our health and our weight (losing and not gaining) and care about avoiding heart disease and diabetes.

I have been trying to focus on restaurants that let you modify their servings and are more health conscious than the average place.  However, as you have read from my past columns, you have to be very specific with how you order your food so that you can make the necessary adjustments to try and reduce the hidden fats and calories.

What I learned from 10 years of waiting tables is that an average person could consume as much as 3,000 calories per meal.  What? This may come as a shock to you, but the calories add up once you have the bread, butter, meal, drinks and even the seemingly harmless salad.

A salad may appear healthful, but there can be a ton of hidden fat in its buttery croutons, cheese and rich dressing.  You have yet to devour the main meal and, possibly, the dessert.  Wait – that can actually be closer to 4,000 calories!  An average meal at a restaurant, like a dinner entrée, usually has around 1,500 to 2,000 calories.

So the point I want to reiterate to you is this: if you are going to eat out, you have to be really clear about what you are ordering, how to have it prepared and control your portion sizes.  If you pay enough attention to those three specifics, you can eat out more frequently without sacrificing your healthy weight.

I have to be honest, though. I think one reason our country is so overweight is that most people who eat out have no idea how many calories are contained in what they order and do not practice portion control.

I used to be a binger and a compulsive eater that I, too, could easily consume 4,000 calories in one sitting.  I know it’s not easy to sit in front of a huge plate of hot, delicious food and stop yourself from eating too much when “it just tastes sooo good.”

This is why if you are not able to control yourself and practice discipline, eating out regularly may not be the best idea for you.  You should make eating out an occasional treat, not a daily or an every other day event.

In my future columns, I will continue to give you the best options for eating out in your neighborhood, but just so you know, eating in most restaurants is a lot like writing a blank check and blindly giving it to someone you do not know.

They could write the check for whatever amount they want, and you won’t have the vaguest idea.  Don’t go giving out blank checks by being a wise, proactive restaurant food consumer.

Commentary

September 21, 2010 By Special to The Laker/Lutz News

By Randall Grantham

Community Columnist

Growing up on a lake in Lutz that was so clear Dad would take away my mask so I would have to open my eyes under water and not grow up to be a sissy, I have always loved the water.  I could swim before I could walk and we were weaned on water skis, or growing bored with that, a piece of plywood, an old canoe paddle or even standing on a barstool perched on a disk of plywood while being pulled around the lake by a ski-boat.  We finally gave all that up and, with a fast enough boat, just went barefoot (size 12s don’t hurt).

Underwater was also a playground for us.  We would have contests to see who could hold their breath under water the longest. Who could swim the furthest without coming up for air?  We would try to swim the length of the dock, weaving around the poles like a slalom course, without surfacing.  And there was always, who could go the deepest and reach the bottom.  But you had to bring up proof: a handful of mud.

I used to dream I was swimming underwater and, unable to hold my breath any longer, would finally gasp in water, only to find that I could breathe it.  So getting certified in SCUBA when I was a teen was a real dream come true.  I could now actually breathe underwater.

But after you dive all the dredge holes in your lake and a few open springs or caverns, unless you want to get crazy and start cave-diving, there’s not a lot more to see in the fresh water lakes and rivers around here.  I mean – we don’t have many Edmund Fitzgeralds to explore around these parts.

Saltwater is a whole different thing. There are all kinds of things to see, to find, to shoot and eat there.  And with more than two-thirds of this planet undersea, you have way more options.

Certified in the ’70s, I’ve been in and out of scuba diving over the years.  Lately, as you might have deduced from my articles on diving the EPCOT Living Seas at Disney and the Blue Hole in Belize, I’m back into it. And, since the oil well blowout in the Gulf this summer made me realize how unique and precious it is, I’ve developed about a tank-a-day average.

What’s the attraction?  It is otherworldly – moving weightlessly and almost effortlessly through a beautiful underwater environment with nothing but the sound of your breathing and the unidentifiable calming tones of the water. One friend told me that he heard ethereal fluting and whistling sounds as a pod of porpoise passed him.

And I’ve been doing a lot of spear fishing.  To heck with trying to entice fish to take the bait. I go down and pick out the ones I want.

Then, I went down to Venice for a shark tooth dive a couple of weeks ago.  The last time I was in Venice, I couldn’t walk down the beach without finding a handful of shark’s teeth. But after decades of beach re-nourishment, there are none to be easily found in the surf.

But go out ½ a mile or so and there, 30 feet below the surface, lay shark’s teeth, and petrified fossils like dugong (manatee) ribs, mastodon and extinct whale bones and, the prize of prizes, megalodon teeth.

Megalodon are, thankfully, extinct, ginormous sharks that reached the size of today’s whale shark.  Their teeth can be as big as a man’s hand. They are valuable too, I’m told. One kid supposedly put himself through college finding and selling them.  And I found a big one.

Almost five inches from top to bottom, it is what they call a “charter” tooth.  In other words, if you sold it, it would pay for the cost of the charter boat, and then some.

Florida’s unique position as a peninsula surrounded by bountiful waters makes it a requirement that we explore, enjoy and preserve as much as we can.  Get out there and do it. To do otherwise would be a waste of water, Muad’dib.

Zephyrhills man helps save Clearwater couple

September 15, 2010 By Special to The Laker/Lutz News

Hero’s wife thinks his police training and instincts kicked in

By B.C. Manion

Carolyn and Joe Sentelik of Zephyrhills had just bought a boat and were scouting out a marina where they could use it.

Joe Sentelik sits on his 22-foot angler holding a letter he received after helping to rescue a Clearwater couple. (Photo by Glenn Gefers of www.photosby3g.com)

They decided they would spend part of their Sunday just watching boaters at a marina and then grab a bite to eat.
They had intended to go to Clearwater, but while en route decided instead to go to Dunedin.
“There’s some sort of divine intervention as to why it happened the way it did,” Joe said.
“I think things happen for a reason,” Carolyn agreed.
The couple had spent some time on the morning of Aug. 29 looking at boats and watching people launch them, before heading to Bon Appetit Restaurant for lunch, Carolyn said.
They had just ordered their drinks when they heard a terrible noise, she said.
“We heard a screech and a thump. It was a very odd sound,” she said. It was the kind of sound that signals “something very, very horrible had happened.”
“We heard a woman scream, “Someone call 911.”
Joe, a former police officer, didn’t hesitate. He took off running toward the sound, and when he got there, he saw a 1995 white Mercury Marquis had plunged over the seawall into the water.
The driver was 89-year-old Joseph Schlesselman, who was accompanied by his 86-year-old wife, Ruth.
As the car began to sink, Joe Sentelik dove into the water to attempt a rescue. Another man also jumped in, and as both men attempted to get into the sinking car, a third man with a boat came along and hurled a fire extinguisher through the rear window – creating a hole the size of a dinner plate, Carolyn said.
“I could see a person in the car, in the front,” Carolyn said. “I thought I was going to see a man die right in front of me. It made me feel sick.”
After the fire extinguisher broke through the window, Joe used his hand and his fist to break away enough glass to get his body through, Carolyn said.
Once he got in, he tried unlocking the backseat doors, but was only able to get the backseat door on the passenger seat unlocked.
“It was chaotic and crazy and traumatic,” Carolyn said.
“He went down three times,” she said, tugging at the driver – but couldn’t get him loose.
“I was screaming for him to get out. I was afraid he was going to be killed,” Carolyn said. She was especially worried because Joe suffered a heart attack in May and because he’s on blood thinners, he was bleeding profusely from cuts that he got from the glass.
Joe said everything happened so quickly he’s not sure exactly who did what.
He knows another rescuer was able to get in and to cut the driver and his wife free from their seatbelts.
That man also helped to push the driver out of the car, and Joe pulled the driver out the rest of the way – loading him onto a nearby boat.
Someone else pulled the woman to safety.
The elderly woman was so small, Carolyn didn’t even realize there was anyone else in the car.
Once the couple was safe, Joe used a rope to pull himself out of the water. He cut his feet on the barnacles as he climbed the marina wall.
There was blood gushing everywhere, Carolyn said. “It was kind of gory.”
After the rescue, the driver told deputies he had pulled into a handicapped parking space and his foot slipped from the brake pedal onto the gas, causing the car to plunge into the water, according to a Pinellas County Sheriff’s Office report.
The report also identified the other rescuers. They were Eric Corum, 42, of Tarpon Springs and Courtney Douthit, 32, of Dunedin.
Once they were out of the water, the couple was transported to Mease Dunedin Hospital, where they were treated and released.
Joe was taken to the same hospital, where emergency room personnel scrubbed out the tiny pieces of glass that were embedded in his skin, and used tweezers to take out the larger pieces.
Besides hospital bills the couple expects to receive, Joe’s cell phone was ruined – and his contact list was destroyed.
Carolyn said they received a thank you note from the couple’s son.
The Aug. 31 letter, from James J. Schlesselman, of Pittsburgh, Pa., expressed deep appreciation from himself and his brother. In part, it notes that without the rescuers’ intervention, “Our mom and dad would have undergone a terrifying death, drowning while trapped in their car under water.”
The son also volunteered to cover any of the Senteliks’ expenses, but the couple declined the offer.
“I’m just glad they’re all right,” Joe said. “For the last 10 seconds their heads were under water.”
The rescuers barely got the couple out before the car was totally submerged. The entire rescue probably lasted about three minutes, he said.
Carolyn, executive director of the Florida Hospital Zephyrhills Foundation, said she is tremendously proud of her husband.
She said she told him: “You are a much better person than I could ever hope to be because I’m not sure I could do what you did.”
She’s still in awe. “It was incredible,’’ she said.
By the way, over Labor Day weekend the Senteliks took their 22-foot angler out for their first spin.
They launched it from the Dunedin Marina.

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