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Festival offers fun for kids, and adults, too

March 15, 2022 By Special to The Laker/Lutz News

The 12th annual Pigz in Z’Hills BBQ & Blues Festival had a new feature this year: Friday night festivities.

Lamar Marshall, of Lakeland, pit master for the Smoke Shack BBQ team prepares ribs and sausage to feed hungry patrons at the festival. (Fred Bellet)

Activities at the festival included a Kidz Grillin’ competition for fun and a more serious contest among adult pit masters, competing in the Florida Barbecue State Championship.

The event was held on the evening of March 4 and during the day on March 5.

Both days featured a chance to enjoy some succulent barbecue, to listen to blues music, to do some shopping, and to just hang out.

The Friday night activities were a big hit, said Melonie Monson, executive director of the Greater Zephyrhills Chamber of Commerce.

The Kidz Grillin’ contest drew 25 contestants, who were split into five teams.

“They (the kids) had the time of their lives. We had five of our pit masters that mentored them,” Monson said.

“And, it was just fun for the parents, the siblings, the staff — everybody had a great time on Friday night with that,” she said.

It was all about the ribs for Gary White, of Dade City, as he chows down, under the dining tent, at the 2022 Pigz in Z’Hills BBQ & Blues Festival. As he enjoyed his ribs, his wife, Lana White, sat nearby.

The bands draw a big crowd, too, she said.

The Friday festivities were “a real positive thing and probably something that we’ll continue doing,” Monson said.

The turnout the next day, however, was less than organizers had hoped for, Monson said. She noted the event was competing with the Florida Strawberry Festival, the boat show, the seafood festival and other events that day.

Still, Monson remained upbeat.

“We had a great day. The weather was beautiful,” she said.

She also said this year’s festival had some of the best bands that have played in the event’s history.

“They were just amazing,” Monson said.

Overall, the chamber executive said, “everybody seemed to have a great time. Our vendors did really well.”

Published March 13, 2022

Ed Wright opened the entertainment the morning of March 5, with his brand of blues at the 12th annual Pigz in Z’Hills BBQ & Blues Festival. Performing from the AdventHealth Zephyrhills stage, other entertainers included Jimmy Griswold, The Kid Royal Band and Memphis Lightning.
Patrons patiently waited in line to pick up some ribs, chicken and sausage from the ‘Off the Bone’ vendor’s tent. The grilling crew was one of many vendors serving up barbecue during the Pigz in Z’Hills BBQ & Blues Festival. The tent is adorned with flags from some of the team’s past BBQ competition wins.
Lovey, a 5-pound Toy Poodle, may be overwhelmed by the aroma of barbecue, but can simply look on while being carried in Vonna Carmickle’s purse. The Poinciana woman said it was their second visit to Pigz in Z’Hills.
Patrons patiently waited in line to pick up some ribs, chicken and sausage from the ‘Off the Bone’ vendor’s tent. The grilling crew was one of many vendors serving up barbecue during the Pigz in Z’Hills BBQ & Blues Festival. The tent is adorned with flags from some of the team’s past BBQ competition wins.
Shawn Smith, right, of Land O’ Lakes, and his opponent Drake Denny, of Brandon, take turns testing their skills during the Corn Hole Tournament.
Scotty Claus, of Zephyrhills, usually stays busy around Christmastime. But the Santa look-alike was asked to help judge the Kidz Grillin’ contest. Before judging began, Claus said he would look for good taste, good presentation and tender meat.

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