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Serving Pasco since 1981/Serving Lutz since 1964

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Reenactment offers living history lesson

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Re-enactors displayed the mighty force used to fight the enemy during the Civil War Reenactment on the grounds of the Pioneer Florida Museum & Village in Dade City. (Richard K. Riley)

The grounds of the Pioneer Florida Museum & Village in Dade City stepped back in time over the weekend for Civil War Reenactments and a Living History Encampment.

Skirmishes emerged from the village and battles took place on the afternoons of Feb. 24 and Feb. 25.

Spectators enjoyed the demonstration, as re-enactors advanced on the battlefield during the skirmishes.

Some in attendance really got into the spirit by wearing period-style clothing to the event.

The conclusion of the battle was signaled by the playing of “Taps,” while war casualties remained strewn about the battlefield.

Members of the 14th Brooklyn New York State Militia gather in their part of the Union encampment. They are Peter Kalloch, of Hudson; Tom Stanton, of Pinellas Park; Pete Kannenberg, of Seminole; Rick Smith, of Summerfield; and Bob Gilliland, of Osprey.
Members of the Alabama Artillery crew drill with their 12-pound howitzer before the afternoon skirmishes. From left: John Butler, of Hudson; Jeff Young, of Apopka; Darin Kerwin, of Fort Myers; and, Rosalind Wheeler, of Valrico.
Some of the attendees for the Pioneer Florida Museum Civil War Reenactment came in their own period clothing to enjoy the day. Doug and LuAnne Taylor, of Zephyrhills, sit in front of Ted Johnson, of Dade City, and Matt DiPalma, of Tampa.
Infantrymen of the H Company of the 37th Alabama infantry ‘stack rifles’ on command for battlefield storage.

 

 

 

 

 

 

 

 

 

 

Episcopal Church has first Wesley Chapel home

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While it’s a long way from having the permanent worship space and congregation it intends to have, the Episcopal Church has found an initial home at a business park in Wesley Chapel.

The church, at 3758 Maryweather Lane in Wesley Chapel, is now having monthly meetings on the second Wednesday of the month, which begins with evening prayer at 6:30 p.m., and then is followed by a core group meeting.

The Rev. Adrienne Hymes is busy in the process of planting an Episcopal Church in Wesley Chapel. Core team members are working to prepare the way. A soft launch is expected in June, with the aim for an official launch in November. (B.C. Manion)

It currently has four core group members, but needs a dozen to create the various teams needed to launch the church, said the Rev. Adrienne Hymes, whose official title is Diocesan Missioner for Church Extension.

The core group is focusing on the areas of theological and spiritual formation; discipleship, evangelism and mission. Efforts continue to recruit additional core group members.

Members of that group need to be people with vision — who can see things that are not yet there, Hymes said.

While much work remains to be done, Hymes is encouraged by the progress so far.

“The Holy Spirt has really been active in this ministry,” she said. “It (the church planting) is moving faster than the plan on paper.”

The church is planning a soft launch in June, when it will transition to weekly Wednesday evening prayer meetings and core group meetings. It also will begin Sunday 9 a.m. services.

The hope is for an official launch of the church in November, Hymes said.

The church opened at its current location during the week of Ash Wednesday, allowing it to have its first Ash Wednesday service there. Fourteen people attended.

These milestones are important, Hymes said, noting they provide encouragement to the people who are working to help establish the Episcopal Church in Wesley Chapel.

Hymes said she knows there is a need for the church in the community.

“There are Episcopalians here. They don’t want to drive. They want to go to church where they live,” she said.

She also knows that having a church in Wesley Chapel makes it possible for people to be more involved in their community.

“Discipleship is determined by distance,” she said. She said she’s heard from Episcopalians, “‘Yeah, we’d love Sunday service, but I’d also like to be able to do Bible Study during the week. I also want to be able to learn more about the Book of Common Prayer during the week,’” she said.

But, that’s difficult to do, if your church is 20 miles away, she said.

When people reach out to her to let her know that they’re interested in attending an Episcopal Church in Wesley Chapel, she makes it clear that this church is still in its formative stages.

She tells people when they come: “Don’t have any expectations other than: ‘We’re here to be present for God’s people.’”

Some things that need to be done before the church can have a formal launch include coming up with a name for the church, establishing child care provisions and setting up its music program, Hymes said.

While the church continues to plan and work toward its future, it continues moving forward.

For instance, it is hosting a six-week Lenten Series, which began on Feb. 21 and concludes on March 28.

The Episcopal Diocese of Southwest Florida, which has 77 churches, has been wanting to establish a presence in Wesley Chapel for many years.

If you’d like to get involved or would like to know more, contact Hymes at (813) 418-1281 or .

Lenten series
Here is the schedule for the rest of the Lenten Series being hosted by the Episcopal Church in Wesley Chapel.

The sessions begin with a simple supper at 6:30 p.m., followed by the program, from 7 p.m. to 8 p.m.

The next two sessions will be led by Brother Eric Mukasa, a former Benedictine Monk:

Feb. 28: Christian Charity
March 7: Ministering with Meaning

The last three sessions will be led by The Rev. Adrienne Hymes
March 14: Developing Your Spiritual Toolbox
March 21: Practicing Theological Reflection
March 28: Pastoral Care for the Faith Community

Published February 28, 2018

‘Mr. Don’ provides safety and encouragement

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On weekday mornings and afternoons, Don Niles ushers students to safety at Double Branch Elementary School in Wesley Chapel.

Officially, Niles is the school’s crossing guard.

But, the 76-year-old is much, much more to students and faculty.

Known as ‘Mr. Don’ to the Double Branch community, Niles is known for going the extra mile to forge relationships and lend an ear to students.

Don Niles works his post intersection of Chancey Road and Meadow Point Boulevard in Wesley Chapel. Besides ushering students to safety each day, Niles also tries to serve as a mentor and encourager to the Double Branch community. (Courtesy of Pasco Sheriff’s Office)

He’s been known to tell others that he has upwards of “900 grandkids” — a reference to the enrollment at Double Branch Elementary.

“I’m a BFF (Best Friend Forever). I’m a person that these kids can come and talk to about anything that’s bothering them,” Niles said.

“If there’s a bullying situation taking place, these kids can come talk to me,” he added.

Niles recently was named 2017 Florida School Crossing Guard of the Year by the Florida Department of Transportation.

He was chosen from 4,100 school crossing guards in Florida’s 67 counties.

Niles is humbled by the honor, especially for doing something he loves.

“I don’t do this for money or anything else,” Niles said. “I do it because I want to make a difference in these kids’ lives. I want to have an impact on them. I want to help build their self-esteem, their character. It’s all about the kids.”

Double Branch principal Vaughnette Chandler isn’t surprised that Niles was singled out.

She describes him as an “encourager,” who offers daily pep talks to students.

He views his role as going far beyond telling students to look both ways and helping them to negotiate a crossing, she explained.

“Don is a one-of-a kind,” Chandler said.

“He’s that guy that’s talking to the kids every day. He knows them by name, he knows what they like, what they’re doing — in a lot of cases what classroom they’re in — and he’s encouraging them to have a really great day and really just like reach for the stars,” she said.

Niles also makes it a point to reach out to students who may be experiencing personal troubles, the principal added.

“If a child looks like they need somebody to talk to, he’s going to take minute to check with them and see what’s going on,” Chandler said. “If it’s something we need to know about, he’s going to be right here in the school after the kids are on campus to let us know, ‘Hey, we need to check in with this student to see how things are going, or they might need an extra word of encouragement for the day.’”

Ken Mizerek, who is the crossing guard supervisor in District 2, has witnessed Niles’ caring and observant nature, when he has visited Niles’ post at the intersection of Chancey Road and Meadow Pointe Boulevard.

“All our crossing guards do a great job, but Don is the kind of person that goes beyond his schedule of hours,” Mizerek said.

“He shows a lot of interest in the children so they think, ‘Wow, somebody’s listening to me,’ and I think when somebody listens to them then they can them tell their problems; they open up to him,” Mizerek said.

The supervisor also noted Niles frequently introduces students to him, heaping praise on their respective accomplishments.

“He’ll go on and on about the child to me, and that child has got a gleam in his eye because now they feel important also. It’s really exciting to come out to this post and see what goes on here,” Mizerek said.

Niles has been a crossing guard for about eight years. Initially, he worked at Sand Pine Elementary and then moved to Double Branch Elementary seven years ago.

Before becoming a crossing guard, Niles was a probation officer with the Florida Department of Corrections. He handled pre-sentencing investigations for adult felony defenders throughout East Pasco and Central Pasco.

Niles grew up in a poor, single-parent home after his father abandoned him and his mother. He said his upbringing helps him understand the plight of some youths coming from challenging family situations.

He grew up in dangerous neighborhoods and often struggled to find a hearty meal.

“I know what it’s like to come from a defective home and life was not good. The circumstances were really trying at times,” Niles said.

But, despite those hardships, he understood the value of getting an education.

He graduated from Plant High School and went on to earn an honors diploma from the University of South Florida, in criminal justice.

He tries to mentor children in the same way that pastors, teachers and law enforcement officers did for him when he was young.

“These guys made a difference in my life,” Niles said of adult role models. “They were my surrogate parents in a sense. It really gave you a sense of security and safety, and I got a lot of attention from them.”

Besides his crossing guard duties, Niles sponsors four kindergarten classes each year, providing Double Branch teachers with an account to help them buy school supplies. He also donates gifts for Christmas, Easter, Halloween and Valentine’s Day.

“When I go through these classes,” Niles said, “it gives me a chance to talk to these kids: ‘Hey, how are you doing?’ Listen guys, I want you to work with your teachers. ‘The teachers are building a foundation for your life, and they need your cooperation,’” Niles said.

Published February 21, 2018

Jon’s Gourmet Nutrition dishes healthy meals

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Life and retirement don’t always work out as expected.

John Richardson packed his belongings and left behind more than 20 years as a firefighter in New Rochelle, New York, and headed for the warm paradise of Florida

“I thought I was going to come down here and go to the beach every day,” he said.

Richardson pictured himself in a convertible, top down, tooling off to the sandy shores of the Gulf of Mexico.

John Richardson makes healthy, fresh menu items daily, including this wrap whipped up at Jon’s Gourmet Nutrition in Land O’ Lakes. (Kathy Steele)

His beach dreams are gone now, but his cooking career is taking off.

In November, Richardson opened Jon’s Gourmet Nutrition in a small plaza, at 6745 Land O’ Lakes Blvd.

The restaurant’s name is no misspelling. It draws attention in a way no traditional name spelling would do.

“Jon is more gourmet,” Richardson elaborated. “It’s worked out good.”

His menu features healthy, fresh recipes, including Buffalo chicken spread, jerk smoked salmon spread, honey jerk smoked turkey spread, guacamole, and pasta. He recently added wraps.

Almost all items are “jerk smoked,” a combination that Richardson said makes his recipes unique. Other restaurants offer jerk or smoked meals, but not both together, he said.

“It’s a little longer process to do it, but it’s worth it,” Richardson said.

Customers can dine in or order meals, with free delivery. Richardson also does catering.

Cooking wasn’t totally off Richardson’s radar as a firefighter. But, he hadn’t considered owning a restaurant.

He picked up culinary skills at the New Rochelle fire station.

Mealtime was a group activity.

Richardson did much of the prep work. He chopped carrots, celery, onions and other vegetables. Along the way, he also picked up a few recipes.

“I watched the (other) guys and that’s how I learned to cook,” he said.

For years, his kitchen activity stayed strictly inside his home, or at the fire station. He would try recipes on his daughter and ask for her opinions.

When Richardson left New Rochelle, he relocated to New Tampa, and eventually took a job as medical lab technician at James A. Haley Veterans Hospital. It was a similar job to one he had in New York.

Richardson said it was typical for firefighters to have a second job on their days off.

He worked at the veteran’s hospital for two years.

All the while, he was developing his signature recipes for jerk smoked spreads.

For his going away party, Richardson brought a salad, with jerk turkey breast, that was a big crowd pleaser.

Friends encouraged him to go into business.

Next, he signed up with the Entrepreneurs Collaborative Center in Hillsborough County. The nonprofit helps start-up businesses with resources, training and mentoring.

Richardson’s initially sold his products at area salons and gymnasiums.

He also began selling HerbaLife products, which are available for purchase at his restaurant.

By focusing on nutritious foods, he dropped about 30 pounds.

Richardson also caters and delivers daily meals.

Last year he decided it was time for the next step of opening a brick-and-mortar, Jon’s Gourmet Nutrition.

He found a former computer store, did some renovations, and opened in November.

He makes meals daily at a professional kitchen, and brings them to his restaurant.

His days are split between the restaurant and catering.

He continues to offer free meal deliveries.

In the future, he aims to have a large enough location to accommodate both a kitchen and restaurant seating.

He wants to sell his spreads, and other menu items, at area grocery stores, such as Whole Foods and Publix.

He marvels at how his life took a turn, setting him off in a new direction.

“It’s God, but it’s also a whole bunch of things that fell into place,” Richardson said. “It’s overwhelming. It’s a humbling experience.”

For more information, call (813) 495-2130,  or visit Facebook.com/jonsgourmetproducts.com.

Published February 21, 2018

If you enjoy eating and reading, this club is for you

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They came in carrying plates, casserole dishes and plastic containers holding an assortment of food — inspired by books they had read.

One brought in a chocolate cake, inspired by “The Help.”

Another brought a platter of corn dogs and a bottle of lemonade — an homage to “State Fair.”

John Flack and Debbie Lopez serve themselves some of the goodies that members of the Zephyrhills Library’s Cookbook Club brought to the January meeting. (B.C. Manion)

A third had a plate of chocolate chip cookies, a tip of the hat to “Murder She Baked: A Chocolate Chip Cookie Mystery.”

There were other items, too, including a casserole of bread pudding, a butterscotch cake, and a container of spring rolls.

As they arrived, members of the Cookbook Club at Zephyrhills Public Library began chatting, as if they’d just seen each other the day before — even though the club only meets once a month.

And, they wasted little time in getting themselves down to the business — and pleasure — of tasting each other’s offerings.

The club, formed slightly over a year ago, was the idea of Andi Figart, the library’s former director.

Club meetings are on the fourth Wednesday of the month, from 12:30 p.m. to 1:30 p.m., in the community meeting room at the library, 5347 Eighth St., in Zephyrhills. (Please note, the time sometimes changes, so it’s a good idea to call ahead).

Essentially, it’s a club made up of people who enjoy reading and cooking, or at the very least enjoy sampling different foods.

Each month, the club convenes and club members share food they have made, or have purchased, to reflect a particular theme they selected during the previous gathering.

January’s theme for the Zephyrhills Public Library’s Cookbook Club was recipes inspired by books you have read.

In January, for instance, the theme was foods based on books that members have read.

For February, club members chose a “Red, White and Blue” theme, so they’ll bring foods reflecting those three colors.

Generally, around a half-dozen or so club members come to the meeting.

There are no culinary or literary credentials needed to belong to this club.

Club members said they welcome anyone who would like to join them.

Dave Domino, who acknowledges he’s not a cook, comes regularly, with a container of freshly cooked spring rolls.

He shared his recipe for the spring rolls once: “Go over to Best Thai. You put out your credit card and you bring them (spring rolls) back here.”

Domino said the sessions are a great way for the community to use the library. It also gives library patrons a chance to mingle with library staff, he said.

“Everybody’s nice,” added Diana Flack, a club regular, who was there with her husband, John.

This bread pudding casserole was inspired by The Outlander books by Diana Galbadon.

Club members said they enjoy socializing and sharing their food.

“It’s fun,” Flack said. Plus, she picks up some good recipes.

“Somebody made a really awesome enchilada casserole, and I got that recipe and I made it last night, actually. I make it a couple of times a month,” she said.

Over the months, the club has had Italian, chocolate, Greek and vegan themes, to name a few.

“We’ll have to do Portuguese sometime,” Flack said. “I make a wicked Portuguese kale soup.

“A lot of my friends I went to school with were Portuguese.”

Allyson Schmitt, who has been a member for about six months, came up with the idea for January’s theme. She made a butterscotch cake, inspired by the Butterbeer in the Harry Potter series of books.

People share recipes they have from a variety of sources, said Debbie Lopez, senior circulation clerk at the library. Some bring in recipes from their personal cookbooks, or that they have found online. Some find recipes in cookbooks at the library, too, she said.

For more information about the club or other library activities, call (813) 780-0064.

Zephyrhills Public Library Cookbook Club
Where: The Zephyrhills Public Library, 5347 Eighth St., in Zephyrhills
When: Fourth Wednesday of the month, 12:30 p.m. (but, call ahead to make sure there hasn’t been a change in schedule)
Details: This group meets once a month to share their love of reading and eating. They bring dishes to share, based on a specific theme.
Cost: Attendance is free; participants are asked to bring a dish to share
Info: Call the Zephyrhills Public Library for more information, at (813) 780-0064

Published February 21, 2018

Pasco crafting conservative 2019 budget

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It’s still early in 2018, but Pasco County is taking the first steps toward planning its fiscal year budget for 2019.

Pasco County officials are looking to hold the line on expenses, even as property values are expected to increase between 7 percent and 8 percent.

Essentially, they want a flat balanced budget that has no increase in the millage rate.

Pasco County Administrator Dan Biles

The Pasco County Commission received an update on anticipated revenues and expenses at a Feb. 13 workshop in New Port Richey.

The county is taking a conservative approach to the 2019 budget because of the potential for a referendum on the November ballot that could cost the county between $10 million and $12 million.

The fire rescue fund also could lose as much as $3 million.

The outcome on the referendum will be crucial.

Voters will have the chance to approve a $25,000 increase in the homestead exemption. County officials expect the referendum to pass. Revenue loss will be felt beginning in 2020.

Other revenue sources will grow, including tourism taxes and stormwater fees. Both of those were boosted by the Pasco County Commission in 2017.

County officials say increasing population means more services are needed for residents, including parks and libraries, roads and stormwater.

Those costs cut into the revenue increases.

Pasco County Administrator Dan Biles believes that Pasco will be able to offset the revenue shrinkage better than most Florida counties.

“I don’t expect a hiring freeze or layoffs, just yet,” Biles said.

But, the county will proceed with caution.

“We don’t want to take on any new expenditures that we can’t sustain the next year,” said Bob Goehrig, the county’s budget director. “That’s sort of our marching order.”

Initial county projections for property taxes estimate about $13 million in new revenues. But, about $4.1 million will be paid out to community development areas that receive set-aside tax dollars to support various projects.

The remaining $9.2 million will be split evenly between the Pasco County Sheriff’s Office and the county’s other departments and offices, with each receiving about $4.6 million.

Other factors impacting the 2019 budget include a slower rate of increase in the half-cent sales tax revenues and increased costs for pension contributions, health care, worker’s compensation, and property/casualty insurance.

The county also anticipates paying $3 million to $6 million annually for temporary housing for jail inmates on site at the detention center in Land O’ Lakes, or at jails in other counties.

Plans are underway to build a 1,000-bed expansion at the overcrowded facility.

Potential funding for that project would come from a bond issue, not general revenues. The bond issue requires voter approval.

The county’s tourism tax revenues are increasing, as a result of an increased tourism tax, from 2 percent up to 4 percent last year, and a general increase in tourism.

Six new hotels are either open or under construction.

The increased tourism tax is expected to boost revenues from slightly more than $1 million last year to about $3.3 million by 2019.

Another sign of Pasco’s growing population and improving economy is the increase in building permits.

In 2016, the county received a little more than $6 million in fees. That increased to about $8.5 million in 2017, and is expected to be more than $9 million in 2019.

But, Goehrig said, “The fees are designed to recover expenses. This isn’t money we’re putting into the bank.”

Published February 21, 2018

‘An Evening in Paris’ offers tender moments

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Hundreds turned out to ‘An Evening in Paris,’ a Father/Daughter dance, where fathers and their daughters danced the night away. (Randy Underhill)

Whether they were rocking it out, slow dancing, or shuffling to “The Cupid Shuffle,” the daughters and dads at “An Evening in Paris” Father/Daughter Dance were sharing some special moments.

Six-year-old Daniella Rodrigues, of Land O’ Lakes, received her first corsage.

Scott Hancock and his 4-year-old daughter, Amelie, shared a slow dance.

Zoli Summerville and her dad, Cory, of Wesley Chapel, played a game of bat the balloon.

Brooke-Lyn Warren, age 8, of Lutz, gazes up and smiles at her father, Benjamin Warren, as they partake in their first dance of the night.

Whatever they were up to, these girls and their fathers appeared to be enjoying each other, and having a good time.

More than 500 attended the event, on Feb. 16, at the Land O’ Lakes Recreation Complex, off Collier Parkway. It was the largest attendance since the tradition began nine years ago.

Besides dancing, the event included movies, formal father-daughter portraits, gift raffles, food and drink.

Numerous local sponsors were instrumental in helping to create the special night for daughters and their dads.

By Randy Underhill

Published February 21, 2018

Six-year-old Daniella Rodrigues, of Land O’ Lakes, receives her first corsage from her dad, Mark Rodrigues, at ‘An Evening in Paris.’
Eight-year-old Piper Osmanson, of Land O Lakes, and her dad, Ben Osmanson, rock out to one of many songs played during ‘An Evening in Paris.’

 

 

 

 

 

 

 

 

 

Scott Hancock, of Lutz, holds his 4-year-old daughter, Amelie, for a slow dance during ‘An Evening in Paris’ on Feb. 16.
The Land O’ Lakes Recreation Complex was full of music and laughter during ‘An Evening in Paris,’ the ninth annual Father/Daughter Dance held there.

Jewish temple forms in Land O’ Lakes

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A new Jewish place of worship has formed in Land O’ Lakes, to welcome people of all ages.

Alan Stern and his wife, Nayda, saw the need to start their own conservative congregation that accepted families with young children.

So, in December, they formed the Family Friendly Temple of Pasco County at their Land O’ Lakes home.

“We wanted something middle-of-the-road for Jewish people in Pasco County to be able to go and meet people who are Jewish, to celebrate our heritage and just enjoy being with one another,” Stern said.

“The object is to have fun, to meet Jews, build relationships, and to educate children and grandchildren,” he added.

Stern himself grew up in a Reform Jewish household, while his wife was raised more Conservative/Orthodox.

They lived in Buffalo, New York, for more than 30 years, until moving to Florida in 2004.

When they weren’t able to find a synagogue in the Tampa area that offered what they were seeking, the Sterns decided to offer services of their own.

It also became a matter of convenience to be able to stay in the area, compared to trekking to conservative shuls in south Tampa.

Conservative Judaism, which is particularly prevalent in North America, seeks to preserve Jewish tradition and ritual, but has a more flexible approach to the interpretation of the law than Orthodox Judaism.

Family Friendly Temple has since been incorporated and will be renamed Congregation Beth Chavraim (“House of Friends”) once it becomes a 501c3 nonprofit.

Monthly Sabbath services have drawn about 20 people, said Stern, who stresses the group welcomes people of all ages, especially children.

“It’s always been about kids, as far as I’m concerned. Kids are the future of our religion,” Stern said.

The services typically run 30 minutes. A Kosher meal is served after, and usually includes homemade Challah and Kosher wine.

In addition to Sabbaths, Stern said services are planned this year for Rosh Hashanah and Yom Kippur, as well as Hanukkah. Meanwhile, a prayer book is being created to include Hebrew, its transliteration, and English.

Stern noted the group might track down an additional location for the Jewish High Holiday services, “because I think we’re going to have quite a few people.”

The next service will be Feb. 23. All community members are invited.

For more information, e-mail

Published February 21, 2018

Health initiative encourages more movement

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The Florida Department of Health in Pasco County and the “Get Healthy Pasco!” coalition, are encouraging residents to “Move More!” at Pasco County parks through April 30.

A Community Needs Assessment was completed by Pasco’s health department in 2017, determining four areas of priority in the county, one of which was overall health and well-being. This prompted the launch of the coalition, “Get Healthy Pasco!”

(Courtesy of Pasco.FloridaHealth.gov)

Many organizations that got involved focused on the health and well-being of Pasco County residents through physical activity and healthy nutrition choices, as well as systems and environmental changes.

Health experts say that being active can assist with reducing the risk of heart disease, stroke and Type 2 diabetes. It also can strengthen bones, muscles and joints, and improve mental health, relieve stress and improve sleep, over time.

An initiative was rolled out this month called “Move More!”

Pasco County has more than 50 outdoor parks available to the public, and the program aims to increase awareness of these resources, so residents can take advantage of them and become more active.

Residents can join “Move More!” online. The goal is to visit at least five parks in the county before April 30, and become eligible for a prize.

To register and print out a list of park locations, visit tinyurl.com/y94gzz7f.

For additional information on healthy events in Pasco County, contact Amina Ahmed at (727) 619-0143 or .

Residents also can complete a DOH-Pasco satisfaction survey at SurveyMonkey.com/r/FMXPW3M.

Published February 21, 2018

Partial closure of Suncoast Trail for repairs

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Part of the Suncoast Trail will be closed from Feb. 27 through March 9 for repairs and resurfacing, according to a news release from Pasco County.

The 42-mile trail winds through Hillsborough, Pasco and Hernando counties. The largest segment of nearly 22 miles is in Pasco.

A line of bike riders pedaled along the Suncoast Trail in Pasco County for a special biking event in 2011. (File)

The closure includes trail access south of State Road 52, and north of State Road 54.

The project is one of Pasco County’s Parks, Recreation, and Natural Resources scheduled maintenance plans to improve the multi-use Suncoast Trail.

The resurfacing will smooth out uneven areas and address areas needing repair. The aim is to make it safer for walkers and bikers to pass each other.

Walking, biking and inline skating are allowed. The trail is wheelchair accessible.

The trail is being closed because Pasco County officials said it would unsafe to use while repairs are being made.

The trail is part of Florida’s Greenways & Trails system, and opened in 2001. It parallels the Suncoast Parkway, and goes past the Jay B. Starkey Wilderness Preserve.

The end points are the Upper Tampa Bay Trail at West Lutz-Lake Fern Road in Keystone, in Hillsborough County, and U.S. 98 at West Ponce de Leon Boulevard in Brooksville, in Hernando.

For more information, visit PascoCountyFl.net.

Published February 21, 2018